Traditional Culture Encyclopedia - Photography major - Xiaobaifang restaurant near East Lake, 13 courtyard.

Xiaobaifang restaurant near East Lake, 13 courtyard.

Have you ever been to the restaurant in 13 yard?

Recently, a friend told Xiaodong that she planted grass in a newly opened restaurant "Royal Mountain House" near East Lake and punched in several times in a row. It is said that each private room has a unique design, and she also claims that every time she goes, she has a new experience.

I went with my friends, thinking about the dilemma between design and food.

Xiaodong smells really good after the experience.

Walking through this small white room on Lumo Road, my eyes were instantly attracted, and the clean pure white was particularly bright under the clear sky. Walking into the store is even more unusual.

The main color of the hall is light yellow, decorated with some logs, simple but atmospheric. The existence of French windows and patios makes the whole environment transparent and bright, giving people a refreshing feeling.

Ms. Li, the manager of the restaurant, said that the whole restaurant was designed by famous designers, which took into account the beauty and practicality of the restaurant and was full of surprises. Even the wooden pillars in the hall were shipped from Indian temples.

The dining room on the third floor has 13 private rooms, each of which has been carefully polished. In addition to carefully selecting furniture in the private room, great efforts have also been made in the environment.

"Morning dew" and "evening breeze", each private room has a romantic name, and you can already feel the host's intention before you step into the private room.

Designers move the courtyard into every private room, and integrate the aesthetics of oriental courtyard into every place, and match different courtyard design according to the orientation and room type of different private rooms. Every time he walks into a room, he walks into a new landscape.

Eating in such an environment naturally makes you feel very comfortable.

The balcony on the second floor has a wide view overlooking the blue sky and distant mountains. At the same time, there are several starry rooms, where you can enjoy the moon and the stars while eating at night, which is extremely romantic.

With the blessing of such exquisite scenes, the whole restaurant has a natural and harmonious atmosphere. Dine here, enjoy the courtyard landscape in the room, the natural scenery of the East Lake is outside the window, and my eyes are full before the food is served.

Tan Jiacai, the main course in the store, is an official dish, which was handed down from Tan Zongxun, a bureaucrat in the late Qing Dynasty. Because it was the second place in Tongzhi for two years, it was also called "the second famous dish". Hire a senior chef to cook, and the products are naturally good.

Tea rhyme and low-temperature liver flowers keep the liver smooth after low-temperature cooking. After soaking in tea, the whole taste becomes rich, and the salty taste is mixed with elegant tea fragrance in the mouth, which is really amazing as a cold dish.

The main course is chopped sunflower chicken, which is made of sunflower seeds. Compared with ordinary chicken, it has its own sunflower fragrance, and after soaking at low temperature, it completely retains the original flavor of chicken. The chicken skin is smooth, and the chicken is tender, so it won't get tired of eating.

Barbecue with old wine and hot spring eggs, pick up a piece of pork, and thick sauce can be drawn, which shows the cooking ability. Large pieces of pork belly, lean meat is distinct, fat meat is not greasy at all.

The gum of the meat is completely integrated into the soup, and with a faint bouquet, it instantly melts on the tip of the tongue, and the meat is full of enjoyment.

The Buddha jumping wall made on the spot is the visible object. Because Tan Jiacai is "good at making dry goods", the Buddha jumps over the wall in this shop will be more intense than usual.

Before the entrance, the fragrance has already filled the private room. Abalone, donkey-hide gelatin and other ingredients show their magical powers, and are wrapped in thick soup, which rarely comes to the extreme.

Citric acid soup grassland mutton, mutton has no smell, the sour taste of the soup base is just right, it will not take away the tenderness of mutton, and the whole dish tastes appetizing and refreshing.

In addition, all kinds of snacks in the store are also made great efforts, and they are crisp and delicious, with moderate sweetness, which is very suitable for eating after meals.

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Although it is the end of winter, the chill will always attack the lazy nerves, but after a full meal, I feel comfortable physically and mentally, and then stroll to the nearby botanical garden or Moshan to welcome the nature in the new season.

Food and beautiful scenery are two great pleasures in life. Come to East Lake for a walk, both of them are here.

Royal Fang Shan

Address: No.35-37 Dali Village, Lumo Road, Donghu Scenic Area

Per capita: 280 yuan

Tel: 027-65390709

/Donghu Welfare/

Royal Fang Shan

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