New Year's Day in Zhou Bianyou, Nanjing (not in Nanjing)

Route: Take the Airport Expressway from Nanjing, then take the Gaoning Expressway, and turn left at the first toll station for 2 kilometers to reach Tianshengqiao.

Gourmet: Local specialties include plum products, Shiqiu dog meat, Hong Lan royal cake, Hong Lan beef, organic vegetables, black-bone chicken and green eggs.

Tour: Fujiabian Agricultural Science and Technology Park has 10,000 mu of plum blossoms and peach blossoms, and it is intoxicating to stroll around the park. The general public can not only appreciate the charm of Xanadu and the beauty of nature, but also taste local dishes. Now is the ripe season of strawberries, and the general public can also go to the strawberry planting shed to pick strawberries themselves and fully enjoy the fun of farmers' harvest. On the way back, you can also go to Lishui County, visit Wuxiang Mountain and Wuxiang Temple, the most famous scenic spot in the south of the Yangtze River, visit Quanfeng and Cliff Stone Carvings, and then go to Tianshengqiao Scenic Area, which is known as the "Little Three Gorges in the south of the Yangtze River", and visit the rouge River and Phoenix Well at the source of Qinhuai River.

Jiuhuashan

Route: Nanjing-Ring Expressway-Ningma Expressway-Crossing Maanshan-Wuhu-Fanchang-Tongling-Qingyang-Guichi Exit-Qingquanling-Wuxi-Turn left and enter Jiuhuashan Scenic Area.

Travel: 230 kilometers

Gourmet: Anhui local food, really, with a strong taste.

Sightseeing: The cultural landscape and natural landscape of Jiuhua Mountain complement each other. There are 94 national key cultural relics protection units, such as Huacheng Temple, Tanyuan Temple, Kannonji and Baisui Palace. And there are dozens of amazing natural landscapes such as natural reclining Buddha, sunrise on the rooftop, spectacular flower terrace, Dapeng listening to scriptures, bamboo sea in Fujian Garden and Guanyin going to sea.

At noon, you can taste the special vegetarian food in the Buddhist holy land in the scenic spot. In the afternoon, you can visit Tanyuan Temple, Huacheng Temple, Great Compassion Hall, Centennial Palace and Sports Hall. After dinner, have a good sleep in the quiet and peaceful atmosphere of Buddhism. Get up early the next day, pray for peace for your family in the morning light, and then take a small traffic tour of Phoenix Pine in Baitai, Gu Jing. The rooftop is just at the top, and the sky is shining.

Xianyushan

Route: Nanjing-Ring Road-Ningma Expressway-Crossing Maanshan-Wuhu-Nanling-Qingyang-Arriving in shitai county.

Travel: 350 kilometers

Gourmet: Farmhouse rice is the main dish, and the specialties are a pot, grass chicken soup, peppers pickled with unique techniques, as well as various wild vegetables, small fish and crabs. The famous shitai county Xianyu tea is also produced here.

Sightseeing: fairy mountain and Huangshan are the same mountain range, which is famous for its heroism, strangeness, danger and beauty. It is a fairytale "fairyland on earth". The trees here are green and dripping, covering the sky; The stream in the valley is running, and the green pool is like jade; More uniquely, the rocks at the bottom of the valley are mostly red and green colored strange stones. This kind of ecological beauty can be best summed up by two ancient poems: "Birds singing in the forest and springs ringing in the mountains". Xianyu Mountain is not only beautiful in natural scenery, but also an ecological paradise where all kinds of animals and plants live in harmony. There are many kinds of national protected plants in the lush forest, and it is also a paradise for all kinds of animals such as birds and beasts to inhabit and multiply. Rare birds and animals such as clouded leopard, muntjac, macaque, pangolin, golden pheasant and long-tailed pheasant are occasionally seen.

The ancient and profound cultural background is also a major feature here, including the ancient Huidao built in the Tang Dynasty, the "authentic Cao Dong" temple site, one of the five schools of Zen Buddhism, the inscription given by the emperor, the original inscription of Qing 'an Pagoda written by Daokun Wang, assistant minister of the Ministry of War in the Ming Dynasty, etc ... There is also the "Selenium-enriched Village in Tian Fang", one of the three selenium-enriched villages in China, with the selenium content between Ziyang in Shaanxi and Enshi in Hubei, which is the second in the country and can be improved.

Interested friends can also go rafting in Qiupu River. This Qiupu River, which originated in shitai county, is known as the "River of Poetry". Nearly 65,438+00 Li Long, winding, quiet and fantastic. There are many waterfalls in it, the most spectacular is Huangyan Waterfall, with a drop of more than 70 meters and a width of more than 20 meters. It is like a huge white jade belt, flowing down from the cliff and injecting. In addition, when you go home at night, you will pass by Wuhu, where you can taste the local drunken shrimp and Yangtze river flower fish, which will definitely make you feel glad that you have come.

Dengyuehu park

Route: Nanjing-Yangtze River Bridge-Yizheng

Travel: 90 kilometers

Gourmet: The whole lotus root banquet is a major feature here, and it is listed as the first of the top ten famous dishes in Baoying, including: candied lotus root, auspicious lotus root ball, gourd lotus root support, Yuanyang lotus root soup, grape lotus root cake, osmanthus lotus root powder ball, lotus root sea cucumber, lotus root in syrup, fried lotus root clip, chopped green lotus root cake, lotus leaf beggar chicken, steamed pork with lotus leaf powder, and golden lotus.

Sightseeing: Dengyue Lake Park is located in yuetang town, Yizheng City, covering an area of about 1000 mu. It consists of a water park, an island sightseeing tea garden (including silver moon Village) and a lotus viewing area in Shi Yuhua. On the beautiful plain of Central Jiangsu, Dengyuehu Park is praised by the world for its pure water. The water quality here is the second-class standard, the ecological environment is excellent, the aquatic products are abundant, there are many wild birds, the sunny days are sparkling, and the rainy days are boundless; Blue sky and white clouds, green mountains and clear waters, and smoke curling up from cooking stoves are good places for tourists to travel.

Yuetang Tourism Development Co., Ltd., which invested in the Grand Canyon in western Zhejiang, re-engaged in the tourism development of Dengyue Lake Park. The first phase has invested150,000 yuan, and has opened up the Leshuiwan (modeling of ten wisdom story scenes), the Moon Landing Island (land and water are suitable, dynamic and static are combined) and the Longshan Treasure Exploration Area (there are simulated rain flower stone mines, and gems can be explored) on the lakeshore belt around the lake 16 km, with "three points and one point". In addition, there are many water recreation activities, such as water slides, water swings, boats, yachts, water bikes and so on.

Anji and Wuzhen

Route:

Day 1: Ning Expressway-Jurong-Yixing-Zhejiang Changxing-Huzhou-Anji

The next day: Anji-Deqing-Yuhang-Tongxiang-Wuzhen

Travel: 295 kilometers

Gourmet: Zhejiang cuisine is light in taste.

Specialty: Anji bamboo products, yellow wine, fermented bean curd, Wuzhen snacks.

Sightseeing: You can drive to Qianlong Waterfall, and after two hours, you can end the tour and go to the Great Zhuhai Scenic Area, the photography base, where Crouching Tiger, Hidden Dragon directed by Zhang Yimou was filmed.

When you arrive at Wuzhen Scenic Area the next day, you must watch shadow play and eat maltose to evoke childhood memories. Choose a small shop, taste authentic Zhejiang cuisine, make a pot of tea after dinner, take a sip, stroll around and feel the style of the town, and you will surely taste the ancient charm of the water town. Seize the time to buy a small jar of yellow rice wine and a bottle of fermented bean curd, and then buy some special snacks, and return to Ning with good memories in your leisure time.

Jingxian County and Taiping Lake in Anhui Province

Route: Nanjing-Maanshan-Wuhu-Nanling-Jingxian-Xikou-Xinhua-Taiping Lake.

Travel: 245 kilometers

Gourmet: farmhouse meal is the main food.

Specialty: Jingxian Huoqing tea, Zhangdu pickles, Xiqin Qin Yu.

Sightseeing: Jingxian County, with beautiful scenery, Tan Tao ancient shore, well-preserved Ming Dynasty residential buildings, fresh and charming Taiping Lake landscape, and thrilling "the first drift in the south of the Yangtze River" ...

"The first drift in the south of the Yangtze River", the river is winding and the water is fast-flowing, and there are strange peaks and rocks on both sides of the strait, with various forms and beautiful scenery. The whole drifting process is about 20 kilometers long and it takes about 4 hours to complete the drifting process. You can stay in Taohuatan in Chencun at night.

You can go to Taiping Lake for a yacht tour the next day. Taiping Lake is surrounded by green hills, and within 2800 square kilometers controlled by the whole lake, hundreds of trees such as pine, cypress and sandalwood are covered.

Nanjing Top Ten Special Snacks

1, steamed stuffed bun: Pay attention to the soup when eating steamed stuffed bun. When cooking, concentrate the soup into transparent solid gum, chop it up and mix it in. As soon as the hot air is steamed, it turns into soup. Good steamed bread is as thin as paper and can be carried around without breaking. Carefully take it out, put it in a vinegar bowl, aim at it and take a sip, and the delicious soup will enter your stomach. But don't worry, otherwise it will burn, and then slowly appreciate the contents. Therefore, Nanjing people eat steamed stuffed buns with a ballad, "Move gently, lift slowly, open the window first, and then drink soup".

2. Nanjing dried silk is a unique production method, which is different from other cities. Those tender but not old, dry but not broken dried silk are specially made by tofu shop. Slice tofu into thin filaments, mix with various soup, mix with sesame oil and excellent soy sauce, and the taste is refreshing and the aftertaste is long.

3, beef pot stickers: crisp and tender outside, juicy stuffing. Saltiness with sweetness is the biggest feature of Nanjing beef pot stickers. Because there is so much juice, all the old customers use the soup packets on this pot sticker. The first bite will leak juice; If you bite hard, the juice will come out; Bite too small and not too hidden!

4, duck blood fans: In Nanjing, stalls selling duck blood soup are dotted. The shrewd stall owner cooked the duck blood in advance, cut it into small pieces and put it in the pot. When he saw the tourists coming, he fished out the duck blood and put it in a white porcelain bowl, then poured a spoonful of hot soup, dropped a few drops of sesame oil, sprinkled a pinch of shrimp or duck casing, and added a pinch of coriander. Guests who like spicy food can also add some Chili oil or pepper, which is fragrant and spicy and delicious.

5, Ruyi Huilu: Nanjing has a long history, and Nanjing people are also willing to contact all kinds of snacks and history. Take this ordinary salt water drying for example, it is also associated with Zhu Yuanzhang, the Ming Taizu. Legend has it that after Zhu Yuanzhang ascended the throne in Jinling, he was tired of eating the delicacies in the palace. One day, he went out of the palace incognito and saw a snack bar frying tofu in the street. The smell was overflowing, the color was golden, and his appetite increased greatly. He took out a silver ingot and asked the shopkeeper to process a bowl of tofu fruit for him to enjoy. Seeing that he was a rich gentleman, the shopkeeper immediately put the tofu into the chicken soup pot and cooked it with a small amount of bean sprouts and seasonings until the tofu was soft and tender, and Zhu Yuanzhang praised it again and again after eating it. Since then, oily tofu has been all the rage and spread to this day. Because Nanjing people often add bean sprouts when firing, its shape is very similar to the jade ruyi in ancient jade articles, so it is called ruyi drying.

6. Assorted tofu stains: Tofu stains are also called tofu brain and tofu flower, and they are also called "not old" in Nanjing dialect. This snack is found all over the country, but the tofu stains in Nanjing are not quite the same as those in other places, except as white as jade. Nanjing tofu stains are not only fragrant and refreshing, but also pay attention to one kind of seasoning, supplemented by more than ten kinds of seasonings such as shrimp, mustard tuber, fungus, chopped green onion, spicy oil and sesame oil. It is not only gorgeous in color, but also mellow, thick, fragrant, fresh and salty, spicy and full of flavor. Nanjing people eat snacks well, which has also been verified in this simple snack: it is said that young people eat tofu stains to strengthen their brains, while old people eat tofu stains to prolong their lives. In order to please people, the store also added mixed rice to it. What does this mean? The future is bright, hehe.

7. Zhuangyuan Bean/Spiced Egg: Zhuangyuan Bean is one of the special snacks of Nanjing Confucius Temple. According to legend, during the Qianlong period of the Qing Dynasty, Qin Dashi, a poor scholar who lived in an alley next to Jinsha well in the south of the city, studied until late at night every day because of his poor family. His mother cooked beans with Redmi and red dates, put the beans in a small bowl and gave him a red date to eat, encouraging him to study hard and win the top prize in the future. Later, Qin Dashi won the first prize, the story spread, and the champion fight became famous. . Some vendors take advantage of students' psychology to sell Zhuangyuan beans near Gong Yuan, the father-son temple, and say with the lining that "if you eat Zhuangyuan beans, you will be the champion". Zhuangyuan bean is actually spiced bean. Spiced beans, like spiced eggs, taste fragrant, salty, sweet and tender, and are very interesting to eat. Because it is cooked and eaten, it is generally rosewood color, elastic and fragrant, so it makes people want to stop eating.

8. salted duck/duck head: you can't go to Nanjing without eating salted duck. Nanjing people love ducks so much that some people even say that Nanjing people had a grudge against ducks before. Whether this rumor is based or not, Nanjing is called "Duck Capital" but it is a real name. Salted duck is a famous specialty in Nanjing and has a long-standing reputation. It is said that it has a history of 1000 years. Nanjing salted duck skin is white and tender, fat but not greasy, fresh and delicious, with the characteristics of fragrance, crispness and tenderness. The salted duck around the Mid-Autumn Festival every year has the best color and taste, because the duck is made in the season when osmanthus is in full bloom, so it is called "osmanthus duck". "White Door Recipe" records: "In August in Jinling, salted duck is the most famous, and everyone thinks that there is osmanthus fragrance in the meat." Every holiday or working day, it seems to have become a secular etiquette for tourists from home to chop a bowl of salted duck on the street. It is also because of eating too many ducks that Nanjing people turn waste into treasure and make duck heads into delicious snacks. Duck head, whether braised in soy sauce, soaked in soy sauce or soaked in salt water, is delicious. Buy three or five duck heads and a bottle of beer. Taste carefully and chew slowly. That's very comfortable ...

9. Steamed dumplings: Steamed dumplings are actually found all over the country, but steamed dumplings in Nanjing are unique. They are not only beautiful in appearance, but also famous for their delicious taste. A little greasy oil can't achieve refreshing effect. Mushroom steamed dumplings are filled with fresh pork and mushrooms, accompanied by delicious mushroom juice. After steaming in a steamer, the meat is tender and juicy, and a strong fresh breath permeates the mouth with a gentle breath.

10, the cake dough is small: Jiangnan people are sweet, so the traditional cake dough shop is still very popular in Nanjing.