The correct way to cook corn, what kinds of ingredients are there in the water, and the cooked corn is sweet and delicious?

First of all, the raw materials needed for cooking corn:

Two corn and a little salt. ?

Second, the practice of cooking corn:

1. Tear off the dirty skin on the outside of the corn, leaving several layers of tender leaves and washing them clean.

2. Deep cleaning with food purifier.

3. cut corn.

4. Spread corn husks and corn whiskers on the bottom of the pot, then put the corn on it, add appropriate amount of water, and avoid the corn. ?

Add a little salt to the water, and the sweetness of the cooked corn will be higher than that without salt.

6. Cover the pot and bring it to a boil, then turn to low heat for 10 minutes, and then simmer for a few minutes to cook the corn.