What are the specialties of Jinan?

1, Jinan Zhangqiu scallion has been planted for hundreds of years. The fine variety "Wu Tong" is generally 150 ~ 170 cm in height, up to 2 meters, and the weight of a single plant is about 1 kg, and some of them reach more than 3 kg. Zhangqiu scallion is known as "the king of the world".

2. Jinan's famous Longshan millet began to pay tribute to the emperor during the Qianlong period of the Qing Dynasty. "Longshan Xiaomi" is concentrated in Longshan Street, Zhangqiu District, Jinan City, and is a pollution-free food.

3. Mingshui fragrant rice, Mingshui fragrant rice is a famous, excellent and special product in Zhangqiu City, which is rich in Mingshui Baimai Spring. Paddy fields are watered all the year round by Baimaiquan water 1 km away, which is called "spring rice". Its particles are yellowish, translucent, full, hard, transparent and shiny; Rice tastes refreshing, and its fragrance can greatly increase people's appetite, so Jinan people commonly call it "fragrant rice".

4. Yellow River rice, located in the south of Lubei Plain, near the Yellow River. The unique water resource is a great advantage of developing rice production in Jiyang County. Jiyang rice irrigated with high-quality yellow river rice water is called Jiyang yellow river rice. Its rice is pollution-free, good quality and delicious, and it is well received both inside and outside the province.

5. pingyin rose and pingyin rose were planted in the Tang Dynasty, which has been 1300 years. The planting area of roses has reached nearly ten thousand mu. Pingyin rose can make rose sauce, brew rose wine and extract rose essential oil.