Japanese drama

Lonely food Kyoto-Nagoya business trip 20 18 has a viewing rate of 4.0%, which is really not easy under the attack of NHK's red and white songs and Japanese TV station's Never Laugh 20 18.

One midsummer day, Goro (YUTAKA MATSUSHIGE), wellhead, is having lunch in a restaurant, and others are waiting for him. Goro, who didn't come for his own eel meal, finally looked forward to his own set meal, and his rice bowl was empty ... Goro, who was puzzled, suddenly woke up, but it was just a dream of his own.

On the eve of 20 18, Goro waited to meet Maeda in a shop in Tokyo, but Maeda didn't come back. In the process of waiting, Goro took a nap, and then he dreamed of the eel rice that he had been thinking about for the past two days.

Another busy year is over.

On February 30, 65438, Goro, who was on a business trip in Kyoto, saw the eel sign in the restaurant next to him and suddenly wanted to eat eel. After meeting his client Suzuki (Cocoon Turuta), he began to look for eel rice. I finally found a shop, but the proprietress (Nakamura Yuri) told him that the eel rice had been sold out. Goro had to order "Fangtou Fish Clay Pot Rice" and various small roasts, but he also feasted his eyes.

Early the next morning, Goro arrived in Nagoya and tasted Nagoya's delicious food "Red Bean Toast" for breakfast. At noon, he found a surprise under the recommendation of customers-Taiwan Province spicy noodles, spicy spicy noodles with fragrant garlic fried rice. Although he gave up eel rice, Goro was satisfied with this new discovery.

On New Year's Eve, Goro returned to Tokyo to meet Maeda (Shirô Itô), the last guest of 20 18. After the discussion, Goro asked if there was an eel restaurant near Maeda, but he still couldn't forget the eel rice he had been thinking about.

(Live) After arriving at the eel hotel to order food, Goro waved chopsticks like a fly, and the wind swept away, so 20 18 passed in Goro's voice of "I'm full" ...

Uncle had a "square fish pot rice" in Kyoto this time, which was similar to our casserole rice. He added a bunch of small roasts and ordered a dish called "かぶらし".

Goro's small roast combination: roast and pig, rely on oysters, roast tomatoes.

Steamed turnip green

Nagoya has quite a lot of delicious food. Goro ate red bean toast this morning.

And the lunch is very interesting, called "Lamian Noodles, Taiwan Province Province".

Just like Chongqing Chicken Pot and Tenshindon, Lamian Noodles, Taiwan Province Province is an out-and-out Nagoya native product, which is not found in Taiwan Province Province. It was invented by Guo Weixian, a shopkeeper in Nagoya, Taiwan Province, in order to copy the "burden noodles" in Japan. On the basis of Japanese Lamian Noodles, a lot of peppers and garlic were added. Although it tastes heavy, it smells good. Japanese who usually lose weight naturally like it. More interestingly, when ordering food, the nickname that is not spicy is "ァメリカン", which is similar to the name of American coffee.

The level above "アメリカン(American) is called" ノーマル(Normal), and the super spicy level above is called "ィタリ ". The most incomprehensible thing is that it is super super spicy, and the nickname is actually "アフリカン(African)". At this time, it will be:

Maybe it's similar to "Europeans" and "Africans" when we play games?

However, there is one thing I still don't understand. It's amazing that the Japanese can match everything with rice. Lamian Noodles with rice, jiaozi with rice. This time, after ordering Lamian Noodles in Taiwan Province Province, Goro also ordered fried rice with garlic. Is it because there is too little Lamian Noodles?

Masayuki Kusumi, the original author who was teased by netizens as "free Wu Ke" because he always went to the location shop to experience Goro's delicious food, but never paid for it, also continued to appear in this year's live broadcast, sitting next to the host in charge of sports live broadcast on Tokyo TV. As usual, in Masayuki Kusumi ordered wine at the same time, goro did not forget to secretly spit in my mind:

On the other hand, the conversation between two customers in the store: "How is the red and white song party now?" "Just finished singing, now it's Lan's turn." "How about boxing?" "Jinggang lost." "What if Rijin fights?" "Horikou won." "How about Asahi TV?" "Asahi TV is broadcasting" Life on an uninhabited island in 0 yuan ". (Japanese TV) "Never laugh"? ""There is an advertisement. "

Do you think this line is a bit off topic?

In fact, this is a broadcast to inform other friends of the audience who have been watching Lonely Gourmet.

The second Japanese boxer, who won the championship in three passes, once challenged Zou Shiming many times, but the other side didn't dare to fight. Inooka lost in the super lightweight championship and missed the first chance for Japan to dominate in four levels. In the Rijin fighting competition, Keiji Horikou won the junior heavyweight championship.

At the end of the day, Tokyo TV station did not forget to tease itself:

"What about TV Tokyo?"

"An uncle is eating TV in Tokyo ..."

As the leading actor YUTAKA MATSUSHIGE grows older, it is difficult to support eating for a whole season. But every year, the Japanese New Year is accompanied by five blacks, which has become a unique New Year gift.

The series "Lonely Food" of Japanese TV series has been broadcast since 20 12, and has maintained the update speed of Japanese TV series once a season and once a year. I remember that when the drama was first released, the big subtitle group was not interested. Only one small subtitle group, Late Night Drama Bar, insisted on making it. The unique translation style mixed with online buzzwords and the enthusiastic response in the barrage gradually attracted many loyal fans in China.

Different from the human drama in the midnight food store, the main line of lonely gourmets is to eat when they are hungry. There is even an episode in the middle where the amount of two meals per meal is amazing. No wonder the hero YUTAKA MATSUSHIGE can't stand it. The Lonely Gourmet not only became a pioneer in leading the trend of food drama, but also chose a fire pond house as a location hotel in the play. When it comes to food dramas, almost no one in China or Japan knows The Lonely Gourmet.

The highlight of The Lonely Gourmet is that YUTAKA MATSUSHIGE stopped eating the day before filming, kept his hunger for food with dedication, and perfectly integrated his understanding of eating into the performance and narration. To put it bluntly, it is "not only to eat, but also to eat well, all by my rich uncle."

Later, there were many follow-up works, such as Forgotten Xing Zi, Wakako Wine, Junichiro Koizumi, a classmate who loves spicy noodles, and so on. But no one can surpass the height of loneliness. The fundamental reason is that actresses never pretend to eat food, only chew, and finally can only switch between shots. Even if she is happy, there is only one word-"embarrassed", which is all over the screen. Of course, you can't blame the actresses themselves If you really let them eat these carbohydrates and high-calorie foods, it's almost like killing them.

This year's New Year's Eve SP is still part of the live broadcast. Anyone who has seen "Don't Stop the Camera" knows how much pressure the live broadcast has on the staff and actors and how high the workload is. When Goro finally waited for the eel meal, there were only less than 5 minutes left before the end of the last stipulated time. Next, Tokyo TV will broadcast the annual live broadcast of "East Pole ジルベスターコンサ𞨰". He ate eel rice slowly, while keeping an eye on the ending time from time to time. In the countdown of the staff, Wu Lang just finished eating eel rice, put down his chopsticks and said "I'm finished". In the last 8 seconds, he didn't forget to add a line and order dessert and tea. In the last three seconds, Shirô Itô over there did not forget to make fun of him: "Huh? Do you still want to eat? No wonder it's so big. " After that, the camera switched to the concert scene perfectly.

You know, the live broadcast of food-eating TV series is not like a line drama, as long as you finish the prescribed lines according to time. How to grasp the climax and end point while eating early and eating late is not as easy as expected. YUTAKA MATSUSHIGE+Shirô Itô's skillful play, precise time control ability and perfect cooperation of the staff are simply a realistic version of Don't Stop the Camera, which makes the audience have to applaud the wonderful cooperation of all the cast.

Finally, I hope uncle Feng can take good care of himself, just like the lines in the play: Let Goro eat for us healthily for a few more years.

(The pictures in this article are all from the Internet. Please be aware of the refusal to reprint. )