The growth process of pitaya ....

The growth process of pitaya is as follows

1. pitaya seed: put pitaya seed in wet sand and wait for it to germinate.

2. Seedlings: germinated pitaya seeds.

3, pitaya branches: young pitaya, long branches.

4, pitaya flowering: After a long growth period, it began to have the conditions for flowering and fruiting.

5, pitaya blossoms.

6. Flowering pitaya.

7. Immature pitaya: Beginning to bear fruit.

8. Mature pitaya: The fruit is ripe.

Extended data:

Efficacy of pitaya

1, preventing arteriosclerosis

The content of anthocyanin in pitaya fruit is high, especially in red meat varieties. Anthocyanin is an effective antioxidant, which can effectively prevent arteriosclerosis, thus preventing stroke caused by heart attack and thrombosis.

2, detoxification and detoxification

It automatically combines with heavy metal ions in the human body and is excreted through the excretory system, thus playing the role of detoxification.

3, whitening and losing weight

Pitaya is rich in vitamin C for whitening skin and water-soluble dietary fiber for reducing weight, lowering blood sugar, moistening intestines and preventing colorectal cancer.

Step 5 prevent anemia

The iron content of pitaya is higher than that of ordinary fruit. Iron is an indispensable element to produce hemoglobin and other iron substances, and moderate intake of iron can also prevent anemia.

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