What kind of fruit is kiwi fruit?

Kiwi is the English name of Kiwi, which contains folic acid, carotene, calcium, lutein, amino acids and other nutrients. Kiwi is a specialty of New Zealand. In fact, its ancestral home is in China, and its original name is kiwi. /kloc-More than 0/00 years ago, a New Zealand headmistress discovered kiwifruit while traveling in China, and brought it back to New Zealand, from which she began her immigration career.

Kiwi and kiwifruit are the same kind of fruit, and it is only because of their cultivation and improvement in New Zealand that they have gained international reputation. As for why it is called kiwi, it looks like kiwi, the national bird of New Zealand.

Kiwifruit selection method

1, look at the skin color: when we choose kiwifruit, we should first choose yellow-brown kiwifruit, which will have higher maturity, more light and more water. Kiwifruit with green skin may grow on the back, with low maturity and poor moisture and nutrition.

2. Look at the fluff on the epidermis: if there is rich fluff on the surface of kiwifruit, it can't be wiped off by hand, which means that this kiwifruit is very fresh, with short picking time and proper storage.

3. Don't buy misshapen kiwifruit: For misshapen kiwifruit, it may be caused by using swelling agent or ripening agent and immature hybridization technology. This kind of kiwi fruit is not only not delicious, but also unsafe.