What are the easy-to-learn dishes? What are some good home-cooked dishes?

Cooking is easy to say, but if you study it carefully, you will find that there are many doorways, especially western food. No matter from that point of view, western food is famous for its exquisiteness. The reason is that some people want to follow the trend after seeing this bright spot, but they should learn from the beginning simply. What dishes are easy to learn? What are some good home-cooked dishes?

What are the easy-to-learn dishes?

1, an easy-to-learn dish, full of orange fragrance.

This dish ornament made of oranges can give you a visual surprise with a slight twist after the dish ornament is sliced. More suitable for salads or fruits and vegetables. Wash oranges and red peppers for later use. Cut off the ends of the orange and cut everything in half. Slice half the oranges, and then cut a knife in the middle of each slice, without cutting. Orange slices twist from the middle to the opposite direction. According to this method, put oranges around the plate and decorate them with red pepper slices.

2. Easy-to-learn pendulum plates all have concentric circles.

Still decorated with oranges, just add some cucumber slices and simply cut them into semicircular plates. Used to decorate some cold dishes, it will have a cooler feeling. Wash cucumbers and oranges for later use. Half an orange slice and half a cucumber slice. Orange slices piled on the edge of the plate. Then put the cucumber slices in the inner circle of the orange.

What are some good home-cooked dishes?

1, the food is beautiful. There are sweet and sour spareribs in home cooking.

Ingredients: 500g sparerib, 3 slices of preserved plum, 2 tablespoons of cooking wine, 3 tablespoons of soy sauce 1.5, 3 tablespoons of balsamic vinegar, 30g of rock sugar, 5 slices of ginger, chopped green onion 1 teaspoon, and cooked white sesame 1 teaspoon.

Practice: chop the ribs into 3 cm long pieces. Mix plum, cooking wine, soy sauce and balsamic vinegar, pour a bowl of water (about 300ml), and let it stand for a while after mixing. Put 2 slices of ginger in a pot of cold water, pour in ribs, take out ribs and drain for later use. Take an oil pan, pour in the broken rock sugar, and heat it over medium heat until the rock sugar melts and turns golden yellow. Pour in the ribs, stir fry quickly and color. Pour the sauce and plum into the pot, bring it to a boil with high fire, cover the pot, and simmer for 30 minutes. When the ribs are soft, open the lid and turn to high heat to collect the juice. Boil a few drops of vinegar before cooking, and mix well. Sprinkle with white sesame seeds and turn well. Sprinkle chopped green onion after cooking.

2. The seemingly good home cooking is scrambled eggs with tomatoes.

Ingredients: 3 tomatoes, 2 eggs, 1 garlic, 1 teaspoon salt, 30ml peanut oil.

Practice: Beat the eggs into a bowl, add 1/2 teaspoons of salt and stir to break up. Each tomato is vertically cut into 8 pieces. Flatten garlic. Heat about 20ml of oil in the pan, pour in the eggs, stir-fry them on low heat until they are coagulated, and stir the eggs into small pieces with a spatula for use. Add the remaining oil, heat over high fire, add garlic and stir-fry until fragrant. Stir-fry tomatoes, add 1/2 teaspoons of salt and chicken essence, and continue to stir-fry. Stir-fry the tomatoes until they are soft and juicy, then pour in the eggs and stir. Stir-fry 1 min.

What are the easy-to-learn dishes? What's wrong with putting on a beautiful home-cooked dish? There are many simple things, because setting the plate itself is not a very troublesome thing. The key is heart. It's most meaningful to set up another dish after thinking it over. Some of them are easy to learn, and you can understand them just by reading the article introduction, but it is not easy to integrate into home cooking, so you should study hard.