Eight photo techniques to make food more beautiful.

Eight photo techniques to make food more beautiful. Interested friends come and find out.

1 general skills of shooting vegetables

Shooting vegetables is slightly different from shooting other photographic subjects, because the purpose of shooting vegetables is not to make them look better, but to look better. Therefore, the shooting operation should focus on? Does it taste good？ Go on. Here are some tips to make dishes look better.

The dishes used for shooting can't be made by conventional cooking methods, because the dishes cooked at room temperature are visually burnt and not enough? Photos? . It's best to cook the dishes for shooting only until they are medium-cooked. If there are vegetables in the dish, these vegetables can be put directly in the dish without cooking.

A dish that has been photographed for a long time needs to be coated with clear oil to restore its full color.

Whether you shoot dishes with natural light or mixed light, you should carefully calibrate the color by custom white balance to restore the correct color of the dishes in the photo.

Showing an appetizing overall atmosphere is the focus of dish shooting, and warm colors are more likely to arouse people's appetite. Therefore, when shooting, we should consider relying on the color of the food itself and the collocation of tableware and tablecloth to make the whole picture show warm colors.

Shooting the cut bread with sidelight, the texture of bread and the graininess of flour are very good, giving people a delicious feeling.

Adjust the angle to highlight the attractive side of food.

When shooting delicious food, the choice of angle is very important. For example, western food, snacks, snacks, drinks and other foods with good three-dimensional sense are more suitable for shooting at a horizontal or similar angle.

For some big dishes, or big bowls of soup and cooking, in order to better present the food, 90? Shoot at a relatively vertical angle from left to right.

When shooting a lump dessert, you can choose to shoot it in the corner, which will not only make the food more delicious, but also enhance the three-dimensional sense of the picture and make it more aesthetic.

Overlooking the whole food

For some big dishes, or big bowls of soup and cooking, in order to better present the food, 90? Shoot at a relatively vertical angle from left to right.

It should be noted that when shooting at a vertical angle, do not use a horizontal and vertical composition method. If it is a rectangular container, you can tilt it at an appropriate angle and cut off some corners of the tableware, so that there is no picture. If it is a round container, in addition to cutting the frame, you can also add some foil, such as spoons, chopsticks or other decorative tableware, to avoid the dullness of the picture.

Noodles, in particular, can make the noodles in the photo more delicious and attractive than putting them on a plate and shooting scenes rolled up with forks and other tableware.

Looking down at the food in the container, accompanied by wooden mats and wooden spoons, the main body is more conspicuous and eye-catching, so as to stimulate the appetite of the viewer.

Background and table layout are the key points.

Before shooting delicious food, we should consider how to set the table and how to put the food on the plate to make the food look more delicious. No matter how hard you try, you can't get delicious results if the table layout effect or the dish loading effect is not good. In the process of setting the dining table, we should pay special attention to the role of tableware in the picture. Many times, the grade of dishes depends on the delicacy of tableware.

The tablecloth, tableware, condiment, food and color of the dining table should be considered as a whole, so that they can match each other in style, color and style. For example, many delicious foods should be accompanied by rice, soup, spices and appetizers, which can be put together to give people a stronger taste signal.

If you are shooting festive food, you should arrange representative decorations on the dining table to increase the atmosphere. For example, when shooting wedding food, you may wish to arrange wedding stickers with happy words on the dining table or exquisite and festive packaging gift boxes.

Wooden cabinets and wooden dining tables, with white tablecloths and plates, make the picture full of retro pastoral atmosphere.

5 shoot with open composition.

If you want to show the whole picture of tableware and dining table, you should make a closed composition and completely incorporate tableware and dining table into the painting.

Face, but this way of composition is a bit stiff and can't show the details of the dishes.

If you want to make food look more delicious, you should shoot in an open composition to make tableware or food super.

Draw a picture, in which only the dishes you want to show are enlarged, and other foods or tableware are only kept in the picture.

a part of

This kind of shooting can make the audience have rich associations. The details of the dishes that need to be emphasized are as follows

Strengthen, photos convey better results.

Open composition shooting food makes the picture look more attractive, leaving room for imagination outside the picture.

6-aperture shooting

When shooting food, the common technique is to blur the picture with a large aperture. If this technique is used properly, it can highlight the subject, form a soft blur effect in the picture, fully embody the hazy beauty of color and simplify the complicated picture. However, if it is not used properly, the focus of the picture will not be prominent enough because the image is too hazy, or the main body is too one-sided, and the small will be seen as the big one.

Photographers use a large aperture to blur the background and contrast it with the clear dessert to highlight the delicious and attractive feeling of the subject.

Seven shooting skills of fruit food

In order to make the fruit look fresher, it is usually necessary to apply a thin layer of oil on the surface of the fruit, then spray it with water mist, and use side light when shooting to make the fruit look fresher and more delicious.

The specific method is to pour a few drops of glycerin, vaseline oil or olive oil on your palm, rub your hands, and then rub the fruit with your palm.

After the fruit is put on the plate, spray water on the fruit with a plastic spray bottle, and pay attention to control the amount of water not to be too large, based on the principle that a layer of crystal water drops appears on the surface of the fruit.

The photographer immersed the fruit in the water and used the swaying water to shoot, showing the color of the fruit vividly and full of temptation.

Eight shooting skills of iced drinks

When shooting drinks or food with ice, no matter how fast the photographer moves, he will feel that the ice will melt quickly under the light. Therefore, if you want to shoot similar food for a long time, you must choose fake ice cubes specially carved with plexiglass to get realistic effects.

If the shot beverage contains carbonic acid, it is often necessary to show delicate foam in the picture. At this time, shooting in front of a dark background is obviously better. Pay attention to the use of backlight when shooting to increase the expressive force of foam. In addition, to adjust the amount of foam, you can try adding salt to the foam.