Tang Wangchuan, where Xing Xian stopped (photography, essays)

Tang Wangchuan, where Xing Xian stopped (photography, essays)

Figure, text: sting insect

When I was a child, I planted an apricot tree at home. Apricots are big and delicious. Big brother said it was a big apricot. Later, I went to the Agricultural College and heard from my classmates majoring in fruit trees that Big Sister Apricot originated in Lanzhou. Later, I came to work in Lanzhou and often ate big apricots. I heard that Daxing came from Tangwangchuan, and I had an impression on the place name Tangwangchuan. Tangwangchuan has not only apricots, but also one of the birthplaces of hand-grabbed meat in Gansu. In Lanzhou, it is common sense to eat Tang Wang's hand-grabbed food and Jingyuan mutton. Tangwangchuan's jujube and sunflower seeds are also famous. But where is this Tang Wangchuan?

? On the day of Tomb-Sweeping Day, colleagues Mr. Wang and Mr. Zhang invited us to have a spring outing. It is said that the ten thousand mu apricot garden in Tangwangchuan is worth visiting. We finally came to Tangwangchuan, a Dongxiang Autonomous County only 70 kilometers away from Lanzhou. Taohe River, an important tributary of the Yellow River, turns here. Teacher Wang, who likes go on road trip, said that the bends in the north are generally prominent. Tangwangchuan, decorated with apricot flowers, is as beautiful as a fairyland. Maybe apricot fairy stopped there!

20 19.4.5