Traditional Culture Encyclopedia - Photography and portraiture - There are many "wild fruits" on the roadside in rural areas. You can soak it in wine, because it tastes bad and no one chooses it. Have you eaten?

There are many "wild fruits" on the roadside in rural areas. You can soak it in wine, because it tastes bad and no one chooses it. Have you eaten?

This kind of wild fruit on the rural roadside looks mysterious and has burrs. Take it home, wash it and dry it, then you can soak it in wine. This kind of wild fruit with burrs is called "Rosa roxburghii", and its scientific name is also Rosa laevigata. Crispy and sweet. You can't finish it. Take it home, cut it with a knife and marinate it in sugar water before eating. Sweeter and stronger, the fragrance lasts longer. Eating thorn pears is also luck. Sometimes you will get a unique seed, and sometimes there will be no seed. Rosa roxburghii is full of thorns. How to eat Rosa roxburghii has become the first problem that many people encounter. In fact, eating thorn pears is skillful. Scrape off the thorns on the surface and remove the core inside, and you can eat it raw directly. It can also be soaked in sugar water and glutinous rice wine to make delicious Rosa roxburghii juice and Rosa roxburghii wine.

If you want to drink good wine, you can wash, steam, dry and put wine, about half a month. The wine is fragrant, cool and sweet. Rosa roxburghii is not only fragrant and refreshing, but also has the highest nutritional value among plant fruits. Rosa roxburghii is delicious but not easy to pick. Go early, the thorn pear is not ripe yet, and it still smells green. If you go late, the good ones will be picked by others. The thorn pear tree is not tall, but it is furry. The thorn pear in the middle is difficult to pick. If you squeeze, the thorns on the branches will stab you, and if you don't grasp the position correctly, the thorns on the thorns will also stab you. In order to eat the best Rosa roxburghii, people move stools, make clips and take hooks.

The ripe fruit is orange and looks good, but it tastes bad when eaten raw. Because "Rosa roxburghii" has strong exocarp, few fruits, many seeds and sour taste, the "Rosa roxburghii" growing beside the country road does not harvest at all. Rosa roxburghii fruits generally grow on mountains, with few roots and developed main stems. If it is cultivated into a potted plant, it will be very precious, and the underground stem is strong.

Rural areas are not as lively as big cities, but they also have their own characteristics. Although you can taste fresh fruits in different seasons every day in the city, you can't eat a taste. The countryside is rich in natural products, and there are many wild fruits in the mountains, which are not as convenient as those in the city, but they are more delicious than those sold in the city and are also the taste of nature. The fresh fruit in the picture above should be called "thorn berries". They are picked and eaten in the mountains every autumn. Like a rose, it has thorns, and sometimes eating it will hurt one hand. There are still many wild fruits in the countryside, some of which have long been out of sight, so I hope everyone will protect nature and let us and their next generation live in clean nature every day.