Why chitosan oligosaccharide is the sixth life factor of human body?

The Sixth Element of Life —— Chitosan Oligosaccharide

Chitooligosaccharides are sugars extracted from the shells of marine crustaceans, which are linked by 2-20 glucosamine, also known as chitooligosaccharides.

Chitosan oligosaccharide is a low molecular weight substance with good water solubility, strong functionality and high biological activity. Its absorption rate in human body is close to 100%. 199 1 is regarded as the sixth life factor after protein, sugar, fat, vitamins and minerals.

Centennial Development of Chitosan Oligosaccharides

18 1 1 French scientists found chitin in crab shells, but its molecular weight was below.

If it exceeds 1 10,000, it cannot be used.

1945 Japanese scientists found that in Hiroshima and Nagasaki, which experienced nuclear explosions, most creatures except crabs were extinct. Later, he consulted a large number of documents and found that chitin was found in crab shells by French scientist Brakno in 18 1 1 year, and it has adsorption.

It took Japan 20 years to extract chitosan from chitin.

1968 after a lot of scientific experiments, chitosan oligosaccharide was successfully developed in Japan.

1970 Japan reported this scientific research achievement to the Ministry of Health and Welfare (equivalent to the Ministry of Health), and the Japanese government implemented the "One Bag of Milk Plan" and "Chitosan Oligosaccharide Plan" for the whole country. Forty years later, the average life expectancy of Japanese people ranks first in the world.

197 1- 1972

The United States, Europe, India and other countries have successively developed successfully.

199 1 chitosan oligosaccharide was called "the sixth factor of life" in the authoritative academic conference on chitin.