What is Corbis?

Corbis is a lactic acid bacteria carbonated beverage, which comes from Japan and has a long history of origin. It is popular on the Internet now, and it is said to be a drink suitable for all ages.

Kolbis was born in Meiji 4 1 year. It happened when the founder Mishima Haiyun visited Mongolia. Tired from the long journey, he drank the white liquid yogurt collected by local nomads, and his incredible physical strength gradually recovered. Inspired by this experience, Mishima developed the basic "Corbis" of "Corbis Yogurt". Koer in this unique name is the first two syllables of the Japanese pronunciation of the word calcium, while Bixi is the last two syllables of the Sanskrit word "Best Delicious".

This kind of drink is generally available in Japanese food stores and imported supermarkets. It's concentrated lactic acid bacteria, not sweet. It's delicious. Cool in the refrigerator, take out and add water 1:5. It is said that adding mint leaves and two ice cubes will taste better. A bottle of 6-7 glasses of water a day helps the body detoxify, which is very nutritious and healthy.