Traditional Culture Encyclopedia - Photography and portraiture - Japanese chocolate brands are the best.
Japanese chocolate brands are the best.
Meiji chocolate originated in Meiji period and has a history of 100 years. The preparation process and formula are consistent, and the taste is mellow and rich, and it melts in the mouth. Many people are attracted by its unique taste and like it very much.
In addition, there are many kinds of Meiji chocolate, including milk chocolate, dark chocolate, hazelnut chocolate, matcha chocolate and sandwich chocolate with various flavors. Each kind has its own unique taste and characteristics, which makes people fondle it.
In short, if you are a chocolate lover, or just want to try Japanese food culture, then Meiji chocolate must not be missed. It is not only delicious, but also a representative of Japanese traditional culture and food technology.
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