Reasons for the Formation of Wang Lan Village in Weinan City

After the first frost, the weather turned cold. Although this year's picking and drying of pepper has basically ended, he has not been idle. In the past two days, someone specially came to visit him and asked him about the pruning technology of peppers. He was also willing to give everything-he was Lan Jianxin, the head of Xinsi Road Zanthoxylum Cooperative in Weinan High-tech Zone and the rich leader of Wang Lan Village.

"Everyone says that the pepper market is not good this year, but I say that good things can always fetch a good price. This year, peppers in other places are four or five yuan per catty, and the village is about nine yuan. " Lan Jianxin said, "There is no other reason, just because the quality of peppers produced here is good." Red color, big grain, thick meat and strong taste are the main reasons for the popularity of Lanwangcun pepper, and the market has been in short supply.

Wang Lan village pepper can achieve today's high quality, all the credit can not be separated from Lan Jianxin. Wang Lan village belongs to semi-arid area, where wheat and apples were mainly planted in the past. But the output is not good, let alone the quality. Apples have low sugar content and poor taste. Later, although irrigation pipes were laid in the village one after another, the quality of crops and planting benefits did not change.

Since the beginning of the fight against poverty, Wang Lan Village has actively sought to get rich through industry. Murakami tried many industries, such as walnuts, but in the end they all failed because of inefficiency. In 20 14, Lan Jianxin, after many investigations and comparisons, thought that the development of pepper industry was most in line with the reality of Wang Lan village and could maximize the income of villagers, so he began to build a pepper cooperative. Later, he tried to operate in a cooperative mode, which led a large number of villagers to develop the pepper industry. In 20 16, Lan Jianxin unconditionally joined the poor households in the village 17, provided them with pepper seedlings and technical guidance, and guided the villagers to become rich through industrial development. Today, the pepper area in Wang Lan Village has reached more than 70% of the total land area of the village, and the pepper varieties are mainly high-yield and high-quality varieties such as Dahongpao and Huanggai.

Lan Jianxin's exploration course in pepper planting management can almost be described as "bumpy". In 20 19, Lan Jianxin boldly tried the planting mode of pepper without spraying, but in the end aphids ran rampant and the experiment ended in failure. "Although we can't do it without spraying at present, we have also found a balance between green ecology and economic benefits. For example, for the prevention and control of the same kind of insect, others sprayed 15 times the medicine, and I only need to spray it three times to achieve the expected effect. " At the beginning of this year, Lan Jianxin spent several thousand yuan to buy more than 2,000 ladybugs from the Internet in order to prevent pepper insects. "The result was put into the ground and a wind blew out. Our experience is that we can't buy adults, but we can release larvae if we want. The process of larval growth is actually the process of eating pests. " Lan Jianxin said that in the next step, he is going to plant earthworms in pepper fields. Earthworms will decompose a lot of organic matter, release soil fertility and improve soil quality, thus reducing or even gradually stopping the use of chemical fertilizers.

The planting and screening of pepper is also one of the important "businesses" of Lan Jianxin. "The advantages of pepper are obvious, with large particles and high yield. After the entrance, the taste has a faint fragrance, because its sesamin is higher than pepper. Moreover, the yield of pepper is very high, generally about 350 kilograms per mu, and the good one can reach more than 450 kilograms. " Lan Jianxin told reporters that he gradually realized the transformation of a prickly pepper tree from prickly to spineless by selecting some prickly pepper trees for grafting. At present, this screening mode is effective.

These attempts all reflect Lan Jianxin's "obsession" with producing green, ecological and healthy pepper products. This year, he came up with the idea of producing "selenium-enriched peppers" and quickly put it into practice. "Starting from the health needs of citizens, selenium-enriched products have a great market. At present, many selenium-enriched products have appeared on the market, but selenium-enriched peppers have not been seen yet. In addition, many so-called selenium-enriched products are mainly realized by spraying selenium on leaves, so that selenium is easily lost during storage or cleaning. " Lan Jianxin said, "Now we mainly achieve the goal of' selenium enrichment' through fertilization and spraying, so that we can retain selenium to the greatest extent and create a real' selenium-enriched pepper'." This year, Lan Jianxin has selected 50 mu of pepper for experiments and achieved good results. Compared with traditional pepper, the market price of "selenium-enriched pepper" is more than twice as high, and it is favored by high-end people.

Because of this attempt, Lan Jianxin was called "the first person with selenium-enriched peppers in Weinan", but in his view, it is his mission to produce truly high-quality "selenium-enriched peppers"