What kind of wine is usually used at wedding banquets?

Wedding banquet is indispensable for marriage, and wedding banquet wine is indispensable at the wedding banquet. But, what kind of wine is good for a wedding? How should we choose wedding wine? Below is the content of the wedding wine introduction articles that I have collected for you. Hope it helps everyone!

Introduction to wine for wedding banquets

Nowadays, there are many varieties of wine. Liquor ranges from a dozen or so bottles at a low price to two or three hundred bottles at a high price. Red wines are also in a variety of styles, and there are some that are less than ten yuan. It seems that the wine needs to be studied carefully.

Beverages: tending to be healthier

Beer is generally not used in wedding banquets nowadays. Firstly, because there is no brand of beer suitable for wedding banquets, but because using beer, the newlyweds will feel There is no class. The weddings we attended were also planned by the sisters around us. They usually had a bottle of white wine, a bottle of red wine, a bottle of Sprite, and a bottle of Coke at the table. Some drinks also use orange fruit or orange juice. In fact, the price of the drinks is not very different. It depends on what the couple is willing to prepare. As women and children become more health-conscious, soda drinks have become less popular at wedding banquets, and orange juice and orange juice have gradually replaced them and become dominant.

Liquor: It is expensive and should be chosen carefully.

The most expensive wine at a wedding banquet is liquor, but high-end liquor is also expensive. If we want to buy cheap and high-quality liquor without sacrificing quality, how should we choose? Generally speaking, every place has liquor that is popular at wedding banquets. Nowadays, the most commonly used liquor is Yanghe Blue, the classic sea blue, and others such as Wuliangye, Wuliangchun, Shuanghou, Jinshiyuan, etc. are also used. In fact, the kind of liquor you choose depends on your budget for drinks. If your budget for a table of drinks is only within RMB 100, then you can only choose liquor within RMB 70. For example, 52° Wuliangye two-star wine only costs more than RMB 50, and there are some other brands that are also very affordable. Of course, if you have a larger budget, there will be many more varieties to choose from.

Red wine: Be sure to try it carefully

The popular red wines at wedding banquets nowadays are generally Great Wall, Changyu, Dynasty, Shangri-La, etc. Each brand also has its own red wine at different price points. The choice of red wine also depends on the budget. In fact, various brands of red wine have three grades: high, medium and low. Generally speaking, mid-range ones are OK. There are many red wines that cost 30-50 yuan a bottle, but when choosing red wine, you must choose a sweet and fruity category, so that it will be sweeter and highlight the happiness of the couple. According to your own budget, choose the appropriate one from these popular red wines. If it is difficult to choose, you can decide based on taste. Tasting is not a privilege for other foods. Nowadays, various wines have also begun to have this service. So, after tasting it, you will know which red wine to choose.

Purchase method: Make sure it is a formal channel

There are too many fake wines now, and this is related to the safety of guests, so choose formal channels to buy, so new talents can rest assured. Like some regular specialty stores or supermarkets, these are guaranteed and the quality can be reassuring. Couples would rather spend a little more money to buy something that will ensure their guests eat healthily and have a happy wedding. Don't believe the words of those wholesalers who make garbled claims about guaranteed real wine. Never believe these words. In fact, there is still a good way to purchase, which is to ask a reputable wedding company to purchase on your behalf. Often they can get the goods from the manufacturer at the ex-factory price, which is very affordable. But choose a reputable wedding company. If you happen to be looking for a guaranteed wedding, then you can also enjoy their free service.

Recommended wine for wedding banquets

Wine for wedding banquets-baijiu 1. Maotai liquor

Respected as China’s national liquor, it is famous for its unique color, aroma and taste. praise. It is famous all over the world for its clear, transparent, mellow and sweet aroma. Moutai liquor is generally 52 to 54 degrees. It is produced in Maotai Town, Renhuan County, Guizhou Province. It is named after the place of production. The factory is located on the bank of Chishui River and has a history of more than 270 years. According to legend, in 1704 AD, a salt merchant named Shanxi invited a brewing master from Xinghua Village in Fenyang, Shanxi to brew Shanxi Fenjiu in Maotai Town. But it is based on the ancient method of making Fenjiu wine. Sorghum is used as seasoning, wheat is used to make koji, and water from Chishui River is used as a guide. The flavor of the mellow wine brewed is different from that of Fenjiu, so it is called "Huamao". That is Xinghua Maotai. Ronghe Winery, established in 1873, was later owned by Guizhou chaebol Lai Yongchu and was known as "Lai Mao".

Wine for wedding banquet - liquor 2. Fenjiu

This wine is produced in Xinghua Village, Fenyang County, Shanxi Province. It is the originator of my country's famous wines and has a history of more than 1,500 years. The eight most famous wines in my country are all closely related to Fenjiu. The raw materials of Fenjiu are "handfuls" of sorghum produced in the Jinzhong Plain around Fenyang, mellow "Gujingjiaquan water" with mellow dew, and traditional brewing techniques. Fenjiu is clear and transparent, has a fragrant and lingering smell, has a sweet taste, and has a refreshing aftertaste. It has always been praised as "sweet spring wine" and "liquid gem". Fen Liquor brewing has a unique set of techniques, "People must get its essence, grain must get its truth, water must get its sweetness, music must get its brightness, utensils must get its cleanness, vats must get its moisture, and fire must get its slowness." It forms a unique quality and flavor. . Although it is a 60-degree high-altitude wine, it does not have a strong alcoholic feeling. It is known as the "three uniques" of color, aroma and taste, and is a model of my country's light-flavor wine.

Wine for wedding banquet - liquor 3, Luzhou Laojiao Special Qu

Produced in Luzhou, Sichuan, the two wineries of "Wen Yongsheng" and "Tian Chengsheng" were the most popular in the late Ming and early Qing dynasties. Famous. "Wen Yongsheng" was founded in the seventh year of Yongzheng reign in the Qing Dynasty. The oldest cellar has a history of more than 370 years. When building a cellar, the mud must have good viscosity and fertile soil rich in phosphorus and nitrogen, which is suitable for the reproduction of bacteria. The older the cellar is, the more bacteria there are. The old cellar fermentation and refilling ingredients are used, so the wine aroma is very strong. Luzhou Laojiao Tequ has the characteristics of "strong aroma, mellow taste, sweet taste and long aftertaste". After drinking it, you will feel happy with the aftertaste of apple. It has become a typical example of strong-flavor liquor. There are two types: 60 degrees and 55 degrees. There is no pungency when drinking it, but the ileum is full of gas and the aroma is refreshing to the muscles and bones.

Wine for wedding banquet - liquor 4, Wuliangye

Produced in Wuliangye Winery, Yibin City, Sichuan, it is made from five types of grains, rice, glutinous rice, corn, and wheat. name. The water is taken from the center of the Minjiang River, with a pure texture, and the starter is made of pure wheat "Bao Bao Qu", which has a unique aroma. Wuliangye liquor is clear and transparent. When the bottle is opened, the fragrance rises and is rich and tangy. The lingering aroma after drinking is a strong-flavor wine. Soft and sweet, the wine has a mellow taste. Mellow, sweet and clean. Unique style.

Wine for wedding banquet - liquor 5. Yanghe Daqu

Currently produced in Yanghe Winery, Yanghe Town, Siyang County, Jiangsu Province. It was famous all over the world in the early Qing Dynasty. "Smell the fragrance and dismount, know the taste and stop; the smell of wine soars into the sky, the flying birds smell the fragrance and turn into phoenixes; the dregs enter the water, and the fish swims with taste and become a dragon; Fuquan wine sea is fragrant and beautiful, and the taste ranks first in the south of the Yangtze River. Yanghe Daqu liquor has 64 degrees and 62 degrees Degree and 55 degrees. The liquor is colorless and transparent, with a rich mellow aroma, refreshing and long aftertaste. It is a strong-flavor Daqu liquor with a unique style of "color, fragrance, freshness, concentration and mellowness"

Wine for wedding banquet - Liquor 6, Jiannanchun

Now produced in the winery of Mianzhu County, Sichuan Province, it is one of the famous wines with a long history in my country. In the Tang Dynasty, Mianzhu was named after "spring". A large county on the road got its name from this. According to legend, Li Bai in the Tang Dynasty once "resolved mink and continued drinking wine" in Mianzhu, and there is a legend that "the scholar detached the golden mink, and the price was high in Luoyang" with high grain, rice, glutinous rice, corn, and wheat. It is made from various grains and is carefully brewed. The alcohol content is 62 degrees and 52 degrees. It is characterized by rich aroma, mellow sweetness, refreshing fragrance and long aftertaste.

Liquor for wedding banquet 7. Gujing Gong Liquor

It is produced in an ancient well in Bo County, Anhui Province. It has a history of 1,400 years. The local water is salty and astringent. The water from this well is clear and sweet, and is used to make wine. The wine is rich in aroma and mellow. The well is known as the "famous well in the world" and has been used as a tribute wine since the Wanli period of the Ming Dynasty. , sticky silk hanging cup, long-lasting fragrance. Its alcohol content is 60~62 degrees.

Liquor for wedding banquet 8, Dongjiu

Produced in Guizhou. Dong Liquor Factory in Zunyi City, with an alcohol content of 60 degrees, is named after the factory is located in Donggong Temple in the northern suburbs. Dong Liquor is a liquor with the most special brewing process among Chinese liquors. It uses high-quality sticky grains as raw materials. The underground spring water of "Shuikou Temple" is used for brewing. Xiaoqu and Xiaojiao prepare fermented grains, while Daqu and Dajiao prepare fragrant fermented grains. The style of fermented fermented wine has the rich aroma of Daqu wine and that of Xiaoqu wine. It's soft, mellow, sweet, with an elegant and comfortable medicinal aroma and a refreshing slightly sour taste.