What's delicious in Maoming Ji Fang Island?

Jifang Island, also known as Wan Chai Island, is located opposite Bohe Port, Dianbai District, Maoming City, Guangdong Province, China, and is one of the largest islands in Guangdong. There are many delicious foods on Ji Fang Island. Here are some suggestions:

1. Seafood: The waters around Jifang Island have clear water quality and are rich in all kinds of seafood, including lobster, shell, abalone, sea cucumber, sea urchin, shark fin and turtle. In the restaurants on the island, you can taste fresh seafood, especially barbecue seafood, which is delicious.

2. Chicken coconut: Chicken coconut in Jifang Island is a local specialty food. Chicken is fresh and tender, coconut milk is fragrant, and it tastes delicious when cooked together.

3. Litchi Auricularia: Litchi Auricularia is a wild fungus, which only exists in Dianbai District and Gaozhou City of Maoming City. Litchi auricularia auricula is delicious and delicate, which is a special food in Maoming area. In Jifang Island, you can taste fresh litchi fungus.

4. Beach BBQ: On the beach of Jifang Island, you can taste all kinds of barbecue food, such as grilled fish, grilled shrimp, grilled crab, grilled shellfish and so on. In the evening, it is very pleasant to sit on the beach, taste delicious food and enjoy the sea view.

5. Bean jelly: Bean jelly is one of the traditional delicacies in Maoming. It is made of starch and water, and has a smooth and tender taste, which is suitable for eating in summer. In Jifang Island, you can taste the authentic Maoming bean jelly.

In a word, there are many delicious foods on Ji Fang Island, such as seafood, chicken coconut, litchi fungus, beach barbecue and bean jelly.