Traditional Culture Encyclopedia - Photography and portraiture - How do Liuzhou people eat snail powder?
How do Liuzhou people eat snail powder?
Main components; A pack of snail powder.
Accessories; 2 eggs, cabbage and coriander.
Practice of boiling snail powder
1, snail powder family photo. That's a lot of material.
2. Cook the rice noodles first. Add half a pot of water to a small pot and add rice flour.
3. Boil the water. Cover and let stand for more than ten minutes.
4, when stuffy powder, to prepare vegetables. Wash coriander and cabbage. Slice the parsley and break the cabbage into small pieces.
5, powder, boring to white. You can pinch it off gently with chopsticks. Do it. Pour out the water.
6. Put Chili oil, salt water and cabbage in the pot.
7. Add the right amount of water to the pot. Cook it.
8. After boiling, put two eggs in the pot and turn to low heat.
9. After the eggs are cooked, pour in sour bamboo shoots, yuba, bean bags and other materials. You can eat.
10. Finished product drawing of boiled snail powder.
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