What is the main taste of Kunming?

What's the main taste of Kunming? What's the difference between Kunming and Shanghai and Chongqing?

I think Shanghai is very sweet and Chongqing is very spicy (but not as spicy as Sichuan)

Kunming is definitely not as sweet as Shanghai, but it should be similar to Guizhou and Sichuan, but not as spicy as them ~

What's the flavor of Kunming brown sugar?

There are seven flavors of brown sugar in Hushengtang, such as Mu Yi, Rose, Original Flavor, Ejiao and Jujube.

What are the old streets and alleys with Kunming flavor? 5 points

As the only project named after the whole block in China, Wen Ming Street, the last historical block in Kunming, has a catchy, simple and friendly new name-"Kunming Old Street". The scope includes the west of Zhengyi Road, the south of Renmin Middle Road, the north of Jingxing Street and the east of Wuyi Road, which is the original old Kunming historical block. Kunming Old Street consists of Wen Ming Street, Jingxing Street, Miao Wen Street, Yongdao Street, Guanghua Street, etc. 10. It will strive to build a national 4A-level scenic spot and open up tourist routes.

What are the famous foods in Kunming?

There are many restaurants, hotels and restaurants in Kunming, but few of them put snacks on the menu and in boxes. And some small restaurants in the streets and lanes are playing "snacks" cards, attracting a lot of foodies. If you are interested, you can search for snack bars with reporters.

Local snack

China's pastry snacks have a long history, different flavors and various varieties. The history of pastry snacks can be traced back to the Neolithic Age, when there was a stone mill to process flour and make powdered food. In the Spring and Autumn Period and the Warring States Period, fried and steamed cakes appeared. Such as honey bait, naan food, naan food, etc. Since then, with the improvement of cookers and stoves, the raw materials, production methods and varieties of pastry snacks have become increasingly rich. There are many popular snacks. Such as jiaozi, noodles, Lamian Noodles, pancakes and jiaozi in the north. Steamed dumplings in the south, spring rolls, zongzi, Yuanxiao, fried dough sticks. In addition, according to their products and folk customs, many snacks with strong local characteristics have appeared in various places. Honey twist in Beijing, Goubuli steamed stuffed bun in Tianjin, Daoxiao Noodles in Taiyuan, mutton bread in soup in Xi 'an, Lamian Noodles in Lanzhou, Longchaoshou in Sichuan, Dandan Noodles; Guizhou lotus leaf cake. What about Yunnan? In addition to crossing the bridge rice noodles, there are stinky tofu, crispy buns and tofu rice noodles.

He Ji stinky tofu is delicious and often leaves lips. The fried stinky tofu that just came out of the pot looks like Huang Cancan's, shiny, bulging and warm, and the "stinky smell" inspired by the wind lingers in the air, making people unable to swallow their mouths. A dish of stinky tofu served on the table, picked up a piece and bit it down, which was crispy and fragrant.

The "porridge" of the old porridge temple fair is very popular. 10 Many kinds of porridge are delicate, smooth and tender, which melts in the mouth and tastes very delicious. The self-help snacks of "Happy Fish" Yunnan flavor supermarket and "Qingming Shanghetu Food Gallery" let you enjoy the delicious snacks in Yunnan.

In addition to local snacks in Kunming, there are also famous snacks all over the country. Such as "Huaxi Wang Ji" beef rice noodles and "Qinhuai Family" soup packets.

Pot-stewed snacks

There are many pot-stewed food shops in Kunming, most of which are beside the vegetable market. Braised tofu, braised pig ears, pig tongue, pig liver, braised chicken, duck, braised beef and so on. This kind of shop mainly faces the family and enriches the family dining table. The real charm is the stewed goose head, duck wings and duck neck in Shengqiao Garden. They shouted, "Boss, one goose head and two goose wings!" " The waiter carried a small tray in his hand and sent it to the dining table, feeling the full demeanor of the host. The goose head here is bigger, and the goose wings are not small. It looks ordinary, but they are all badly cooked, delicious and very popular with buyers.

Barbecue snacks

There are many kinds of barbecue snacks in Kunming: roast beef skewers, roast beef tendons, roast chicken legs, chicken wings, roasted leeks and so on. The largest barbecue gathering place is Shuncheng Street. The whole street is filled with the smell of barbecue, and every time you pass by, you will buy a bunch of food. Of course, the most eaten is roast beef skewers. The method of making roast beef kebabs is very particular. First, cut fresh beef and mutton into thick slices or thin strips, string them with iron drills or bamboo sticks, and bake them in an iron trough. Sprinkle with salt, Chili powder and cumin powder for about 3 minutes, turn the iron bar or bamboo stick to bake the other side, sprinkle with seasoning and bake for a few minutes until the meat is cooked. Generally 1 yuan Qian 1 string is memorable after eating. There are also roasted chicken legs and wings from 3 yuan, which are much more delicious than fried ones. Have you ever eaten roasted leek or roasted pig brain? You can taste these delicacies in the "Southwest Night Market Barbecue City" on Renmin Road.

As long as you are diligent and leisurely, you can find all kinds of delicious and cheap snacks from the streets and alleys of Kunming, so go shopping more.

N ways to eat crossing the bridge rice noodles

Beautiful legends have created Yunnan crossing the bridge rice noodles; The delicious taste makes crossing the bridge rice noodles a special flavor food in Yunnan. The same is crossing the bridge rice noodles. Because each store has different demands on the theme, its feeling is very different. If you don't believe me, you can eat with us!

Integrating historical and cultural landscape-the capital of crossing the bridge

"Ten acres of lotus fish world, half a city of willows" describes the beautiful scenery of the lotus pond, which is known as one of the "six scenic spots in Yunnan". "Crying for the loss of the six armies, rushing to the crown and being angry is a beauty" also records the story of Wu Sangui and Chen Yuanyuan in the late Ming and early Qing Dynasties. The capital of crossing the bridge is located on one side of the historical and cultural site Lotus Pond. Eating rice noodles across the bridge here, I can't help feeling those memorable stories and legends, as well as the ups and downs of the past; The sparkling blue shadows and the quiet environment of pavilions are undoubtedly refreshing.

In terms of taste, crossing the bridge rice noodles is based on the traditional taste, and it has its development and uniqueness. Introducing Yunnan ethnic dishes into crossing the bridge rice noodles ... >>

What are the cold dishes in Yunnan? What kind of food do people in Yunnan like?

Almost everyone in China likes to eat braised dishes and cold dishes, Dehong and Banna in Yunnan like to eat hot and sour, and braised dishes also like to open stores. There may not be many people suitable for doing business in Kunming.

What's the smell of sunshine in Kunming?

It is a restaurant specializing in Yunnan cuisine, and the environment is OK. The pepper chicken in this restaurant is tender. The key is that the pepper is well dipped in hemp. It's hot when steaming, but it doesn't taste good when it's cold. Everyone has a small cup of steamed eggs with white ginseng, which is made of bamboo and has a faint taste of white ginseng and bamboo. Charcoal-roasted oysters are not a strong suit, so try it. Peel bamboo shoots by hand and dip them in vinegar prepared by the store. They are delicious. Casserole pumpkin chestnut, pumpkin slightly stir-fried, add onion and ham slices to taste, chestnut stew together in casserole, and everyone licks their noses after eating-fragrant, waxy, delicious and sweet. Fried dough sticks and loofah soup are also delicious. Compared with similar restaurants, the price is cheaper. Service in place. I remember that when ordering, the clerk used ASUS mini notebook instead of paper and notes. It is very fresh.

What scenic spots and delicious food are there in downtown Kunming?

Kunming, known as the "Spring City", has been the first choice of more than N people of insight over the years!

Attraction 1: Yunnan University. (12 1 beside the street) The Russian-style biological building, while the Huize Courtyard of French architecture is the palace built in Wu Sangui that year! Don't forget to have the closest contact with the squirrel, offer love and take a group photo as a happy scene!

Scenic spot 2: Cuihu-the former garden of the Wu Dynasty in front of Dayun main gate, formerly known as Jiulongchi, is surrounded by nine water inlets and nine alleys. Known as the "Eye of Kunming". Enjoy the morning dance and night dance, watch the fish get drunk, and then follow the crowd to throw the "abandoned" backpack into the bonfire and have a "bonfire party" in the sun!

Attraction 3: Climb the Western Hills to sleep in the beautiful scenery and go boating in Dianchi Lake. (southwest direction)

Attraction 4: Yunnan Ethnic Village. If you don't have time to feel the beauty of the unique customs and regional characteristics of ethnic minorities in go to dali, Lijiang, Shangri-La, Banna and Ruili, you can go to Yunnan Ethnic Village in southwest Kunming to see the multi-ethnic flavor, have a water-splashing festival, touch the elephant's nose and zip it up!

Attraction 5: Shangyi Street Flower Market. (East of the city, not far from * * * Square) If you like flowers, you can go there to feel the feeling that "it is better to be a ghost than to die among flowers", or if time permits, you can go to the flower market in Dounan Town, Chenggong County, Kunming, where you can travel all over the flowers and see the roses that others have weighed.

Attractions 5: East Temple Tower, West Temple Tower, Jinri Building, Jinma Bijifang, Nanping Pedestrian Street. Kunming is a place where ancient culture must be investigated, and the ancient tea-horse road reappears in the new era.

Attraction 6: Flying kites in the Expo Square (Northeast), enjoying the "Dragon Robe" in Wu Sangui, 13m long Zhenshan Bao Dao, and various flowers in the Golden Temple.

Seven: Taste Yunnan cuisine. First push the bridge fragrant garden to cross the bridge rice noodles (there is a branch next to Jinma Bijifang); Jiaozi, bait-burning and bait-frying in Dayun East Gate Waiyuan West Road; Crispy buns, Dai pineapple rice, grilled fish with grass and fried eggs with moss on Baita Road on the west side of Dongsi Tower; Xiangyun Street around the pedestrian street integrates amusement and food. In Kundu, a city that never sleeps on the news road, you can play whatever you want, which makes you addicted!

Shilin is not far from Kunming and can be included in the plan! Seeing nature in the summer is really a wonderful work!

Others, such as Arugu Cave, Yuanmou Tulin, Lvliang Shalin, Jianshui Yanzi Cave, Puzhe Heitian Lotus and Heijing Town, can be selected according to their own conditions.

The above are personal suggestions. Please also note:

May-10 is the rainy season in Yunnan every year. The average wave in Kunming, Yunnan-Guizhou Plateau is 1895 meters, and the temperature difference between day and night is large.

Therefore, it is suggested that friends who travel to Kunming can prepare a long sleeve, trousers, short sleeves, half trousers and skirt according to their itinerary. And be sure to bring an umbrella, which is both sunshade and rain-proof! At the same time, sunglasses and sunscreen are also indispensable (⊙o⊙)!

In addition, although it is rainy season in southern Cai Yun, the ground evaporates greatly and the climate is dry, so we must pay attention to moisturizing, drinking more water and replenishing water!

I believe every friend who goes to the south of Cai Yun will never forget this trip!

I once lived in Yunnan and fell in love with colorful Yunnan in my life. My QQ:34896055

What's the weather and eating habits in Kunming, Yunnan?

How's the weather? It's sunny except the rainy season! It's seldom cloudy or cloudy! Ultra-strong ultraviolet rays, pay attention to protection, and there is a lot of rain. Please take rain gear, it's windy. In some places, the wind is strong enough to carry sand and gravel (Xiaguan, Dali, Yunnan). Because it is a plateau area, people brought by ground pressure should pay attention to the problem of hypoxia and consider bringing their own oxygen! Finally, when you go to Lijiang and other places, you must bring lipstick, or you will be careful of cracking your lips! (The same is true for men)

As for the taste, it is divided into sour and spicy, sweet and salty, spicy (not as good as Sichuan), sweet and sour, and others. The taste is still relatively heavy. You'd better order soup instead of pickles if you like something light.

What can Kunming people eat?

In addition to the popular steamed stuffed bun porridge and soybean milk fried dough sticks, many people begin to eat rice noodles crossing the bridge in the morning, which is a major feature of Yunnan.

The delicious places in Kunming

Xiangyun Street is a snack gathering place (near Kunming Department Store).

Rice paste Baba, made of rice paste, has egg flavor, buckwheat flavor and corn flavor.

Glutinous rice dumplings, knead them with glutinous rice, put a small piece of fried dough sticks in the middle and sprinkle with sugar.

Grilled fish bait,

Thin bean powder: paste similar to Chili soup, the main raw material is soybean, which is made into paste, and coriander, garlic water, salt and pepper are added. Add it to oil and eat it.

Fried potatoes

Baked breast fans, made of goat's milk (there are usually baked breast fans on the street, three yuan each),

Bait silk ("Tengchong Bait Silk Shop in Guanghua Street in the middle section of Zhengyi Road"), rescue the bombing. Personally, I think three fresh fish and shredded bait soup is better.

Tengchong Si Er Store (No.5 Guanghua Street, Zhengyi Road, Kunming)-Sanxian Si Er, The Great Rescue, etc.

There is a mushroom hot pot on the street (towards the airport).

Old educated youth restaurant (Cuihu Lake) Dai bamboo rice and vanilla grilled fish.

In Shangyi Street, the top ten famous snacks in Kunming are: crossing the bridge rice noodles, Sixi glutinous dumplings, buckwheat buns, Taishi cakes, DuDu steamed dumplings, shepherd's purse jiaozi, braised rice with ham and beans, small pot rice noodles, bait blocks and assorted cold rice noodles.