Traditional Culture Encyclopedia - Photography and portraiture - Who founded Sanzhenzhai in Wuzhen?

Who founded Sanzhenzhai in Wuzhen?

The predecessor of Jiaxing Sanzhenzhai Food Co., Ltd., "Sanzhenzhai" sauce chicken shop, is located in Yingjia Bridge, a commercial street in this bustling ancient town, about 150 years ago. Sanzhenzhai has gradually formed its own unique "Sanzhenzhai" after years of exploration and innovation, based on Wuzhen's more than 1,000-year-old food culture tradition and predecessors' experience.

Sanzhenzhai was founded in 1848, over 160 years ago, and was born in China, over 1300 years ago.

Wuzhen, one of the top ten historical and cultural towns. Here, people gather together and the food culture has a long history. 160 years ago, "Sanzhenzhai" was founded in a shop in this bustling ancient town, specializing in processing and selling traditional braised pork and poultry products unique to Jiangsu, Zhejiang and Shanghai. According to "Wucheng County Records" and other records, as early as the early Qing Dynasty, the spiced sauce chicken in Wuzhen had "bone and taste"; The predecessor of Jiaxing Sanzhenzhai Food Co., Ltd., Sanzhenzhai Sauced Chicken Shop, is located in Yingjia Bridge, a commercial street in this bustling ancient town. As early as the 1920s and 1930s, Sanzhenzhai Sauced Chicken Store had formed a certain production scale, processing more than ten kinds of sauced chicken, sauced duck, beggar chicken, roast chicken, eight-treasure duck, preserved duck, brine chicken, salted duck and drunk chicken. Nowadays, with the development of science and technology, the progress of packaging means is more than ever before.