Traditional Culture Encyclopedia - Photography and portraiture - How does the roasted snail go with the wine?
How does the roasted snail go with the wine?
Roasted snail meat is smooth and tender, the sauce is very delicious, and the eye-catching sweet aroma always makes people drool.
Recommend an elegant black Pi Nuo dry red with red fruit, cherry and raspberry flavors. Russia valley in California is a good choice for producing areas;
Black Pi Nuo Pi Nuo
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