Traditional Culture Encyclopedia - Photography and portraiture - What is green orange tea? Introduction of green orange tea.

What is green orange tea? Introduction of green orange tea.

1, Pu 'er tea. Green orange tea, also known as citrus tea, is a kind of Pu 'er tea made from Guangdong Xinhui red orange or Xiaoqing orange and Yunnan Xishuangbanna Menghai Pu 'er tea. One of its characteristics is that it is sweet with sweetness, and it has a unique flower fragrance and aged fragrance. This is due to the special fruit flavor of Xinhui citrus, and Pu 'er tea has absorbed the fruit flavor of citrus peel for a long time. Second, the health care function is outstanding, which plays the role of "regulating qi" of Xinhui Chenpi.

2. Mandarin tea is made of pure natural Xinhui mandarin (a product protected by national geographical indications). Immature green oranges are generally used to remove the pulp, and Yunnan Pu 'er tea (a product protected by national geographical indications) is used as raw material. Without any additives, it is half-sun. Among them, Tianma Citrus and Chakeng Citrus are the representatives, among which Tianma Xiaoqing Citrus has a thin skin. After sun drying, the old fragrance becomes more and more rich after semi-drying.