Turkish cuisine

Turkish cuisine includes: kebabs and Turkish pizza.

1, kebab

Kebab is an indispensable dish in Turkish cuisine, which originated from nomadic tribes. The kebab is a mixture of lemon juice, olive oil, milk, yogurt, cinnamon, allspice and other spices. Traditional Turkish kebabs rarely string meat and vegetables together, but make them into large skewers, where meat and vegetables are cooked with various ingredients.

2. Turkish pizza

Turkish pizza is one of Turkey's specialties, featuring boat-shaped cakes. Taste is rich and varied, among which minced meat, spinach and cheese are the most common ingredients. Turkish pizza has many shapes, such as round, oval and long strip, and cheese-flavored pizza is very popular among diners. Whether it is traditional Turkish pizza or thin pizza, Turkish pizza can bring people a unique taste enjoyment.

Turkish scenic spots

Istanbul 1

Istanbul is a legendary city where the East meets the West, which combines tradition and modernity. Famous scenic spots include Hagia Sophia Cathedral, Blue Mosque and underground water palace. Istanbul Port is Turkey's largest seaport and a famous tourist attraction. Its beautiful beaches and warm climate attract many tourists.

2. Capadocia

Capadocia is one of the best hiking destinations in the world, with magnificent scenery and abundant outdoor activities. Among them, the famous scenic spots are Cappadocia, Gorem and Love Valley.

Capadocia is a strange valley formed by rocks, which is a photographer's dream. Love Valley is a beautiful valley, where you can enjoy quiet and romantic time. In addition, there are many other scenic spots for tourists to enjoy.

Reference to the above content: Baidu Encyclopedia-Turkey