How to make grapefruit candy

Main ingredients

One grapefruit peel

Accessories

400 grams of cold water

500 grams of rock sugar

How to make grapefruit candy

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1. Prepare a grapefruit

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2. Take the white sac part of the grapefruit peel

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3. Cut into 2cm square pieces

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4. Wash it repeatedly until it is clean The water becomes clear and non-yellow (about 10 times)

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5. Dry the water

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6. Boil water in a pot, turn off the heat after the water boils, soak the grapefruit peel in the boiling water for a while

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7. Remove and drain the water, wash it again 5-6 times, drain the water again and set aside for later use

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8. Boil water (400 grams). After the water boils, add 500 grams of rock sugar

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9. The rock sugar is completely boiled

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10. The rock sugar is boiled Finally, add grapefruit peel and stir-fry repeatedly until the water dries up (about 25 minutes)

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11. Grapefruit peel Fry until frosting appears

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12. Remove from the pot, plate and let cool

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13. Okay, nice snack?

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14. Finished product picture

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15. Finished product picture