Traditional Culture Encyclopedia - Photography and portraiture - Course of fruit photography

Course of fruit photography

1, the first shot of light, and the layout of the whole shot, props should be prepared in advance, and the matching of props should match the color of fruit.

2, and then the shooting, the color and size of the fruit should be laid out, and the layout needs to be reasonable.

This kind of fruit can be specially treated. Cut and display, or spray some water, will be more textured, highlight the delicious fruit, and the color is bright. Finally, in the process of shooting, the change of camera position and composition details can better reflect the delicious fruit.

4. You can choose different kinds of fruits to match, or you can match some props, green plants, flowers and cups.

5, the light should be sufficient, and finally there can be enough light sources. Followed by matching, reasonable color matching, such as red with green. Finally, there are decorations, and you can spray some water.