Traditional Culture Encyclopedia - Photography and portraiture - How much wheat can an acre of land produce in Zaozhuang, Shandong Province?
How much wheat can an acre of land produce in Zaozhuang, Shandong Province?
The yield of wheat depends on the low terrain and the conditions of wheat seeds, watering and fertilization.
Wheat is a monocotyledonous plant and a gramineous plant widely cultivated all over the world. The caryopsis of wheat is one of the staple foods of human beings, which can be made into bread, steamed bread, biscuits, noodles and other foods after being ground into flour. After fermentation, it can be made into beer, alcohol, white wine, such as vodka, or biomass fuel. Wheat is rich in starch, protein, fat, minerals, calcium, iron, thiamine, riboflavin, nicotinic acid, vitamin A and vitamin C, etc. Wheat is one of the three major cereals, almost all of which can be eaten, and only about one-sixth of which is used as feed. The two river basins are the earliest areas where wheat is planted in the world.
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