Traditional Culture Encyclopedia - Photography and portraiture - Shooting skills of sweet food
Shooting skills of sweet food
Camera: EOS 600D lens: EF-S 60mm F2.8 macro USM focal length: 60mm (equivalent focal length: 96mm) Shooting mode: aperture priority AE, EV+0.7(F2.8,1/5s) Sensitivity: ISO 100 white balance:
Upgrade delicious food with bright ingredients.
The photographer took pictures of spaghetti with the soft sunlight coming into the room through the curtains as the light source. The ingredients are bacon, tomatoes, vegetables and black olives, which are colorful. White plates make rich ingredients look brighter.
Focus the upper surface of food with a macro lens. The part outside the focus is brightly colored, which perfectly presents the delicious food.
You should think about the shape of the pendulum before cooking.
Food? Selling photos? It has a vital influence on the audience's feelings. The key points of setting the plate include color, three-dimensional sense, balance and blank space. Color not only refers to the color matching of food, but also includes the color of containers and background tablecloths.
When laying a tablecloth, you should iron out the wrinkles first. Different colors of tablecloths can create different feelings.
Warm colors, such as red and orange, can stimulate appetite; Cool colors, such as blue and green, can highlight the fresh texture of ingredients; Black can make the overall color tone of food tend to be stable; White gives the picture a clean feeling.
Plates, tableware and coasters for holding food also affect the effect of the picture. Attention should be paid to the unity of the whole subject in modeling.
When loading the plate, make the food into a mountain shape with a convex center to highlight its three-dimensional effect. The raised part can make the picture more tense and eye-catching. In addition, when arranging several objects, the arrangement of triangles will make the picture more balanced and coordinated. The white space of tableware is also a little bigger. To create a simple aesthetic feeling, the ratio of food to blank space should be 6: 4; To reflect the feeling of abundance, the ratio of food to blank space should reach about 7: 3.
Simple snacks, simple style
When shooting snacks, the most important thing is the layout and shooting angle. Shooting in a place that is easy to stimulate appetite can best show the delicious feeling of snacks.
Camera: EOS 600D lens: EF-S 18-55mm F3.5-5.6 IS focal length: 44mm (equivalent focal length 70mm) Shooting mode: aperture priority AE, EV+0.3(F5.6, 1/50s) Sensitivity: ISO 400 white balance: automatic shooting.
Create the beauty of nature with wooden tableware
The photographer put a white plate on the table away from the window, filled with salty biscuits and homemade jam, and shot it from directly above. The sunlight coming through the glass is very soft, but the brightness is slightly insufficient, and it is far from the window, so the reflector is used to fill the light.
Use wooden tableware and elegant tablecloths to create a natural and fresh feeling. The shooting angle directly above makes the layered salty biscuits present a lively feeling, which is very cute.
The tablecloth affects the feeling of the overall shape.
If you want to shoot a delicious feeling, the choice of tablecloth is a crucial step, which will directly affect the effect of the background of the picture. Not only the color, but also the texture will fundamentally change the picture.
Is the tablecloth used to set off the main body? Supporting role? When choosing a tablecloth, you should avoid too dazzling colors to avoid usurping the role of the host. Choose a color that matches the props and food in the picture. Simple and generous styles like the following are more versatile, and it is very practical to have such tablecloths at home.
A light tablecloth with simple colors. This kind of cloth is versatile. If you keep one, it will be of great use.
An orange tablecloth with dots. Saturated orange and eye-catching polka dots stole the cake's limelight and seemed to usurp the role of the owner.
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