Visit Bijie Taifeng Garden Works

Taifeng Garden, three kilometers away from Bijie City, is a comprehensive agro-ecological sightseeing garden that integrates leisure, popular science education and tourism in order to promote the transformation of scientific and technological achievements and rely on scientific research for development. Today's trip to Bijie takes you into this beautiful sightseeing park.

Taifeng Park is divided into three major parks: horticultural plant viewing park, high-quality fruit demonstration park and famous vegetable exhibition park. The planning and construction of Taifeng Garden started at 1999 and was officially opened to the public on April 26th, 2006. At present, it covers an area of 300 mu with a total investment of 35 million yuan. 20 10 was rated as a national AAA tourist attraction by the provincial tourism bureau.

When you travel to Taifeng Garden, you should not only enjoy the picturesque scenery here, but also try the vegetables here, because the vegetables here can't be seen in the market and can't be tasted in other restaurants.

Reporter's appearance: I am now in Taifengyuan vegetable base. The temperature in Bijie is relatively high recently. Just like today, the temperature has reached 29, so many people are looking for ways to cool down and escape the heat. In Taifeng Garden, there can be green trees to enjoy the cool, and vegetables to cool down and reduce fire. So now you can see this vegetable in my hand, on this foot. Now we meet Master Chen who is picking Sanqi. Let's go and ask him.

Reporter: Hello, Master Chen.

Master Chen: Hello.

Reporter: Hello, we just want to ask, is this kind of Panax notoginseng from our Taifeng Garden? Is it good for people's health and is it eaten in summer?

Master Chen: Yes, the main benefits of Sanqi are as follows. In hot weather, the main function of Panax notoginseng is to clear the intestines. If you stew with chicken in winter, it should be tonic, and frying with meat is an injury (internal injury). Hot weather can clear the intestines. . . . . If you pick it at home, you can also eat it raw. If eaten raw, it is slightly stronger than other situations, than the general situation, and better than your labor and sweating. In this case, summer vacation is very good.

Under the leadership of Li Shifu, we came to the high-quality fruit garden. After years of hard introduction experiments by scientific and technical personnel, excellent fruit tree varieties suitable for our region have been cultivated here. Peaches are gorgeous in appearance, good in quality and rich in nutrition. Plum is the first generation of brown plum introduced from Chengdu Longquan Horticultural Science Research Institute. After screening, they left better Angono, Qiu Ji, Big Rose, Purple (Black) Amber, Black Gemstone and so on. Fruit is rich in nutrition and has certain medicinal value. The medical profession believes that plums have the functions of clearing away heat and promoting diuresis, promoting blood circulation and resolving phlegm, moistening intestines and relaxing bowels. In particular, Kiki's fruit is bright red, beautiful in appearance, yellow in flesh, dense and juicy, high in sugar content, rich in sweetness, rich in flavor and excellent in quality. Unfortunately, the fruit is not yet ripe. Looking at the plums covered with branches, we can only drool. In another flower base, a faint fragrance attracted us to the past. It's the smell of roses. Master Chen said that many flowers are edible and good for your health.

Master Chen: This peony flower can be used to fry eggs and cure dizziness. Vegetables are supplements, as I said earlier. There are two kinds of vegetables. What is put in this hot pot is tonic, and what is put in chicken soup is harmful (internal injury), but if it is normal, if you dig out this root and eat it, it will be completely cold.

Reporter: Are there any other varieties that can be introduced to us?

Master Chen: Now, there is a peony over there.

Reporter: Peony, can you eat it?

Master Chen: Peony flowers are edible. It's basically the same as this peony flower, but peony has a feature that the root system is the best if it is soaked in wine. . . . . Its flowers are bigger than peony flowers and should look better. Generally, it should be brighter when it is put on a plate to make a platter.

Master Chen: There is also a variety called hibiscus flower, which means that after being scalded by boiling water, you can rub it up and apply it as a scald medicine (for treating burns).

Under the introduction of Master Chen, we gradually got to know these beautiful flowers. Although it is not the season in bloom yet, it seems that flowers are all in front of us, and the dishes cooked with beautiful flowers seem to be in front of us.

When it comes to catering in Taifengyuan, everyone has a preliminary impression that they have their own characteristics. How is this characteristic reflected? So, we found the manager Pan of Taifeng Travel Company and asked him to give us an answer.

Pan, manager of Taifeng Travel Company: Especially vegetables, because on our side, this kind of vegetables will be updated every season. This year and next year, even in the same season, its varieties are still being updated. Although we think some varieties are good, if next year, we find that there are better varieties of this variety, naturally we will accept it. In fact, after one year, basically only a few varieties are updated, and they are updated every year. Why do we have so much material? Actually, it's Taifengyuan Restaurant. Its technology mainly depends on the Agricultural Research Institute. Behind the agricultural research is that the country has a vegetable industry system, and we are also exchanging varieties with the outside world. In fact, this is also a long-standing feature of our breed.

After listening to manager Pan's introduction, I feel a little hungry. It's time for dinner. When I heard that I was going to eat, our reporter couldn't restrain his joy and skipped to the restaurant. ...

Reporter appearance: It's really hot, but I can enjoy the cool under the big tree. There are many delicious foods waiting for me. I'm leaving ~ ~

When I came to the restaurant, all kinds of vegetables had filled the table. While waiting for the dish, everyone was analyzing the name of the dish. Hey, why didn't you see those special dishes in the garden at noon? (Voice-over "The Last Sentence of Northeastern People is Living Lei Feng": osmanthus! Serve kimchi ...)

Reporter's appearance: I'm not Cui Hua, and I can't serve sauerkraut. However, I brought you many beautiful vegetables today. This is the Sanqi we talked about this morning, and this is Banlangen. Let's have a taste.

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The tranquility of Taifeng Garden is like a wonderful light music chapter, which makes visitors relax physically and mentally. The complexity of Taifeng Garden makes you see things in a blur, immerse yourself in the ocean of flowers, enjoy the infinite fun given to you by nature, and make you feel relaxed and happy. ...