Traditional Culture Encyclopedia - Tourist attractions - What's delicious in Xinyang Guangshan
What's delicious in Xinyang Guangshan
The first course is Guangshan oil cake. This traditional food is one of the characteristics of Guangshan, and it is known as "the best cake in the mountain". Its method is very simple, mainly mixing rice flour, wheat flour, oil and water evenly, and then steaming. Its appearance is golden and crisp, its interior is soft and sweet, and its taste is excellent.
The second course is Guangshan salted duck. This kind of dried salted duck comes from Qinglonggang Township, Guangshan County and is an excellent traditional food. The method is to air-dry duck meat soaked in salt water, and then roast it with pine charcoal until it tastes crisp and has a unique flavor. It looks brown, delicious and nutritious.
The third dish is Guangshan Su Gang White Goose. Although this dish is called "plain goose", it is not really goose meat, but is made of tofu, mushrooms, kelp and other ingredients. Cooked with delicious seasoning, it is delicious and fragrant. It can be used not only as a vegetarian dish, but also as a nutritious food.
The above three kinds of food are one of the representative foods worth tasting in Guangshan, which makes people drool. Don't miss these three delicacies when you visit Guangshan!
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