Are there any delicious specialties in Wuyishan?

When you travel to Wuyishan, you must try some local special snacks. Wuyishan has many kinds of special snacks. Here, Bian Xiao lists several special snacks that Wuyishan often eats.

1. Smoked goose? Speaking of Wuyishan specialties, the first one is the smoked goose in Gu Lan, Wuyishan. Gu Lan smoked goose originated from Gulan Township, Wuyishan, and was smoked with whole goose and special spices. Smoked goose not only tastes delicious, but also smells of smoked turpentine, which is a classic dish on the most common table in Wuyishan.

2. light cake? Light cake is a daily snack in northern Fujian, and many light cake stalls can be seen in Wuyishan Old Street. In the Ming Dynasty, Qi Jiguang led troops to encircle the enemy and invented this kind of cake in northern Fujian, hence its name. Light cakes are small cakes made of flour, placed on the wall of the oven, brushed with sesame oil after baking, and ready to make. Light cakes taste crisp, with the taste of baking, and taste very delicious. They are one of the favorite snacks of Wuyishan people every day.

3. Zhu Zixiao's Mom Cake? As the name implies, Zhu Xiaoxin's mother cake was invented by Zhu, a famous philosopher in the Southern Song Dynasty, in Wuyishan. Because Zhu's mother likes to eat cakes made by her son, Zhu always makes some cakes for her mother before going out, so the locals call it Zhu Zi's filial mother cake. Zhu Zixiao's mother cake is sweet but not greasy, crisp and easy to eat, and it is also a special snack of Wuyishan.

4. lean broth? Lean broth is one of Wuyishan people's favorite breakfasts. Mash the pork, mix in flour and mud, and then cook it in a pot with a spoon into small pieces. With special soup, add seasoning according to personal taste. Lean broth tastes very elastic and has the natural sweet taste of meat. It's a tourist breakfast in Wuyi Mountain.

5. Qingming? Qingming Guo is the best in spring, and it uses wild rat grass, and most of it uses wormwood. The Qingming fruit in Wuyishan has a lot of stuffing and elastic skin. Some stalls will put the steamed Qingming fruit aside for frying, which is more crispy and delicious.

6. Zixi powder? Zixifen is a famous scenic spot of Han nationality in Wuyishan area of Fujian Province, belonging to Fujian cuisine. No matter in any city in the north and south of the river, pasta is definitely one of the outdated foods from ancient times to the present. In major food cities, you can find some shops with Shaxian snack plaques. The most distinctive food must be flat food and zixi powder. Although the signboard of Shaxian snack is famous, the most authentic Zixi powder comes from Wuyishan, Fujian.

7. Ghost solution? The breakfast that Wuyishan people had was small, delicious, cheap and hungry. That is: son. Pronunciation of local dialect: "Ghost Solution". Everyone remembers that when I was a child, there was a smell in the streets and alleys, so some people called it "street fragrance". A bowl of jiaozi, a slice of pork belly or a big row. Give hot soup and drink as many bowls as you want (when I was a child, the soup used to be skinny chicken, but now it is changed into pigskin soup because it is too small).