Wuyi Square # Changsha Tourism # Characteristic Inventory -day 1

Two hours later, I finally arrived at the long-awaited Star City Changsha. On the first day of the trip, I took the maglev from the airport to the subway and ate near Wuyi Square for a day.

Summer weapon! Coconut paste is snowy in color, sprinkled with fragrant coconut slices and mixed with shredded coconut scraped from coconut, with rich coconut fragrance and smooth taste.

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(I remembered to take pictures after eating)

The most famous specialty snack in Changsha is stinky tofu. Sanbu is a stinky tofu shop with various signs, and Black Classic is one of the most popular shops. I ordered a medium portion with six pieces, which is really different from the fake "Changsha stinky tofu" tasted in other places! Crispy outside and tender inside, the soup is slightly spicy, and the black crispy skin is separated, revealing the white tofu inside and covering the soup, which is mellow and delicious.

Zhongfen RMB10

I also bought stinky tofu from another famous brand in Changsha and tried it. Compared with Black Sutra, Logitech tablets are slightly thicker, and the soup is richer and more penetrating, but it is also more salty and spicy. Personally, I prefer black classics.

Zhongfen RMB10

Changsha No.1 online celebrity shop must belong to modern China tea shop. In the area of Wuyi Square, it is no exaggeration to say that there are ten stores, all of which are long queues without exception. What a terrible influence!

I ordered three cups from noon to evening. Originally, I wanted to change the sweetness and freezing degree according to the strategy of Little Red Book. The clerk told me that the best configuration was selected in the store, so the configuration was selected by default, which is not too sweet!

Sound Oolong: White peach Oolong+cream foam, sweet taste, endless aftertaste, thirst quenching, making people feel relaxed and free.

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Youlan latte: black tea+cream+pecan, the signboard of the store, and the big cream on the head is very photogenic. The recommended drinking method is to eat crispy pecans first, and then stir the cream into the bottom of tea. It will be sweeter after fusion.

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Zheng Zheng Zhiyuan: Four Seasons Spring Tea+Cream Foam. Personally, I think tea is the strongest and very refreshing.

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It's a shop in Wuyi Square. The chicken is moderately roasted, not dry or broken. It's a bit creative to wrap it in cheese, but there are also some shortcomings.

￥20

I bought it from an alley. It's really the biggest slot today. The price is too high, three bites are garlic, and finally the meat is as big as a dollar coin at most, and it is extremely thin and almost transparent. I suspect that it has been spread. I've only tried one, and I don't want to generalize. There should be many reliable roasted oysters, but I dare not try. ......

20/3 pieces

This is not the characteristic of Changsha. I have eaten elsewhere and still like it very much. It was slowly baked on the wall of a big barrel. The cake was crisp, the plum dish was sweet, and it was delicious with tomato sauce.

I bought it at the drugstore next to the hotel. Small summer drinks, such as Guiling Ointment and Sour Plum Soup, are really authentic Sour Plum Soup. They are pure Sour Plum Soup, not delicious, but give people a healthy and natural feeling ~

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It's a small shop in Wuyi Square. It used to be lard mixed with flour, so we chose to add noodles. The name is not elegant, but it tastes really good. Noodles are covered with rich ingredients: dried radish, beef (order yourself), crisp beans and so on. Lard adds flavor and flavor.

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Next to the lard noodle restaurant, there is a small shop selling steamed products such as soup packets. This is not a specialty of Changsha, but I have always liked it. The ribs melt in the mouth and have an endless aftertaste. This family added a pumpkin under it, which is also soft and delicious.

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Surprise! Three small shops specializing in bread, toast and soybean milk are under a sign of "Rosa". I wanted to drink iced soy milk, but I didn't expect to inadvertently ask the waiter for an off-menu drink-matcha soy milk latte. The ice tastes great! Treasure! And the price is super close to the people! The faint matcha flavor is matched with the mellow fragrance of soybean milk, which is simply a must.

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Old shop, don't go into details, do midnight snack ~

Today, I mainly eat and drink in the area of Wuyi Square, and the passing scenic spots are directly put on the map.

Happy day! My stomach is full of ducks.