Panama coffee introduction

The microclimate in the highlands of Panama is the most important resource that makes Panama's unique coffee unique. The most important resource that makes Panama's unique coffee unique is its microclimate. The environment of Panama * * and China from east to west makes the cold air flowing through the central mountains converge over 6,500 feet, thus creating various microclimates in Boquete and volcán-Candela, becoming the main producing areas of Panama's unique coffee. These unique coffees are planted on nutrient-rich and balanced land in the Balu volcano area.