Ten special products that can be taken away in Fuzhou, Fujian.

1, Fuzhou Rouyan: Fuzhou Rouyan is a bit like wonton, but the dough is made of sweet potato flour instead of traditional flour, which is more refreshing, smooth and delicious.

2. Fuzhou rice noodle: Fuzhou rice noodle is a kind of noodle that tastes very thin. It tastes very soft, and it will not paste soup when cooked in the pot. It also has a special flavor. Authentic Fuzhou rice noodles, handmade, taste the best.

3. Fuzhou Gift Cake: Fuzhou Gift Cake is a famous cake in Fuzhou. The gift is flat and round, about the size of a plate. It tastes sweet and soft, and the stuffing inside is sweet but not greasy. This is a very famous fast food in Fuzhou.

4, bodiless lacquerware: bodiless lacquerware has a unique shape, different aesthetic feelings, full of strong local customs, and is a very good handicraft.

5. Minhou Olives: There are many kinds of Minhou olives, and the fruit tastes crisp and delicious. Whether it is pickled or eaten fresh, it has a good flavor.

6. Yongtai Furong Prunus mume: Yongtai Furong Prunus mume is one of the most famous local specialties in Fujian. It is made of fresh fruit and has a unique taste. It is very popular all over the country and is a must-have product for local tourism.

7. Horn comb: Horn comb is beautiful, light and durable. It is a comb that is good for the body and can promote the blood circulation of the head skin. It is also a local specialty gift.

8. Oil-paper umbrella: Oil-paper umbrella is very famous in Fuzhou. Wearing a fitted cheongsam and holding an oil-paper umbrella will make you feel the gentleness of Jiangnan women. It is also a famous gift in Fuzhou.

9. Seven-sided tea: Seven-sided tea is a very famous tea in China. The air quality here is good and the rainfall is abundant. The tea is especially delicious and has the usual stomach-invigorating effect.

10, Lianjiang Abalone: Lianjiang Abalone is a famous specialty of Lianjiang in China and Fujian. The abalone produced here is full of fat and tender, with high nutritional value. Not only can it be eaten fresh, but also dried abalone can be taken back.