Traditional Culture Encyclopedia - Tourist attractions - Please recommend a three-day tour on May Day and Labor Day. Shantou and Xiamen are not needed in or around Guangdong Province. It's best to bring a tour guide, which requires convenient transportation

Please recommend a three-day tour on May Day and Labor Day. Shantou and Xiamen are not needed in or around Guangdong Province. It's best to bring a tour guide, which requires convenient transportation

Please recommend a three-day tour on May Day and Labor Day. Shantou and Xiamen are not needed in or around Guangdong Province. It's best to bring a tour guide, which requires convenient transportation and delicious food. There are few references suitable for go on road trip in Zhaoan, Zhangzhou.

Zhao 'an's tourism has not developed, so it still maintains its original flavor. Attractions: the red tour of Wushan, the beautiful scenery of Jiuyi Rock, the beautiful seaside scenery of Guazhong Ancient City, the morning bell and dusk drums of Jinguangming Temple, the thrilling drifting of the Hasi River, the plum garden in the proud snow and winter, and the rugged stone foot barrels. ...

Zhao 'an also has many special snacks and delicacies. The seafood stalls in Zhao 'an are all delicious, including Tielu Harbor and Hou Lin.

Zhao 'an's sweet soup, casserole and oyster sauce are Zhao 'an people's favorite dinners. At night, the sweet soup stalls on the street are often full, and the casserole and oyster sauce of steamed diners near the sports center are even more unique. Whether it's supper or lunch, Zhaoan people eat it every once in a while.

Zhao 'an's cat porridge, each family has its own way. If you are too lazy to cook, go to Baoqin's house or the cat porridge shop on the edge of May Day market.

In addition, it is estimated that only Zhaoan has cooked wheat in the country. This can only be done at home. Generally speaking, people will eat it in the long summer after the Spring Festival. After this time, no one eats. Zhao' an people who are away from home are particularly tasteful.