What are the specialties of Shandong Heze?

Chengwu sauce is a specialty of Heze with a long history of development, which has a history of 300 years. Chengwu has excellent geographical environment, abundant sunshine and fertile soil, which is especially suitable for the growth of kohlrabi. Local people will use traditional pickling technology to treat kohlrabi with good quality, and the final pickled product tastes crisp and delicious.

2. Yellow River carp

Yellow River carp is one of the famous specialties of Heze, with golden phosphorus and red tail and tender meat, which has been listed as the first fish since ancient times.

Step 3 fry the bag

Fried dumplings are one of the famous foods in southwest Shandong. Golden from top to bottom, crisp outside and tender inside, with excellent taste. The stuffing is also divided into mutton, pork, vegetarian dishes and so on, which is very delicious.

4. Zhuangmo

Zhuangmo is one of Heze's famous foods. It is made by patting the mixed flour dough into long strips by hand, then coating stuffing on it, finally folding it into rolls and patting it into an oval shape, and finally frying it in oil. Well-made Zhuang steamed buns are crispy outside and tender inside, delicious and unique in flavor.

5. Caoxian roast beef

Roast beef in Cao Xian County is the specialty of Heze. It is made of southwest Shandong yellow cattle, which has been growing for 1-2 years, and then pickled with various seasonings and refined salt. Then simmer, dry, and finally fry with plants, so you can enjoy it slowly.

6. Shanxian mutton soup

Shanxian mutton soup is one of the famous dishes in Heze, which has a history of more than 200 years. Its manufacturing process is very unique. After the seasoning is mixed, the soup of mutton soup is thick and white, not fishy and delicious, which is deeply loved by local people.

7. Geng cake

Geng cake is one of the traditional famous points in Heze. Not only was it a household name in the whole country, but it was also listed as a tribute to the court during the feudal period. Geng cake is made from local high-quality persimmons by traditional production technology. The best Geng cake has orange color, soft and sweet meat and mellow taste.

8. Heze sesame candy

Heze hemp candy is a characteristic traditional name of Heze, which has a history of more than 200 years. It is refined with high-quality sesame, rice and maltose as main raw materials and combined with traditional production methods. The finished sesame candy tastes crisp and delicious.

9. Heze dough sculpture

Heze dough sculpture is a specialty of Heze, which has a very long history and began to appear in the Yao, Shun and Yu period. The production technology of Heze dough sculpture is very elegant. It uses glutinous rice flour as the main raw material, dyes it into various colors, and finally makes various sculptures. The finished product is very realistic.

10, Mengtai Banquet Wine

Mengtai banquet wine is a famous specialty wine in Heze, Shandong Province, which originated in the Spring and Autumn Period and the Warring States Period and has a history of more than 2,000 years. The production process of Mengtai banquet wine is very complicated, and all local high-quality crops such as sorghum, corn and wheat are used as raw materials for fermentation, which makes the produced Mengtai banquet wine delicate, mellow and long-lasting.