Niujie snack street introduction?

1. Baiji rice cake

There is no minefield in his house. Please make yourself at home. Push hard? Snowballing is the best snowballing I have ever eaten. Red bean stuffing is not very sweet, but glutinous rice is the key, especially soft! Besides? Aiwowo is also unique.

2. Ipoh Lotus Leaf Cake

It's a bit like a non-layered cut cake, mainly dates, kidney beans and glutinous rice. The cake is a little hard and there are many dates. It's a bit bitter to eat together, but it's not as delicious and amazing as Bletilla striata rice cake.

3. Ma Ji Sugar-Coated Berry

I can't find the map. In the Muslim supermarket next to Ipoh. It specializes in hawthorn candied haws and is known as the first in Beijing. There was no glutinous rice when I went. The quality of hawthorn is good and the core is clean, but it is really unnecessary to queue for too long.

4. Dashunzhai

It is also in the Muslim supermarket, where all the old snacks are gone. Shaqima is delicious and super soft, and there is an authentic old Napoleon in Beijing.

5. Hongji steamed bun

There are many people in the queue, but the queue is fast. Beef and mutton buns are really good, they are thick-skinned, but the skin is particularly soft, and the noodles dipped in gravy are quite delicious.

6. Palace crispy beef patties

The skin is crispy, and there are cabbage in the stuffing besides beef. Not bad!

7. Baoji bean juice

It's the first time I bought this big bag of bean juice in Beijing. 4 yuan's money is worth about 2L. I am cooking and drinking at home. It is said to be one of the most authentic bean juices in Beijing. It tastes mellow and a little sour.