What foods must I try if I want to travel to Japan?

If you want to travel abroad, many people will choose Japan. After all, Japan is very close to our country, and there are many preferential policies in Japan, which are especially beneficial for China people to travel there. For girls, the most important thing to travel to Japan is to buy cosmetics, because cosmetics in Japan are cheaper and more expensive in China, so many people will buy a lot of cosmetics when they travel to Japan.

But besides cosmetics, there are many delicious snacks and many Japanese dishes. After all, Japan is an island country surrounded by the sea, so their food is mainly seafood. If you travel to Japan, you must not miss these delicious snacks. Let's go and have a look! The four most delicious foods in Japan must be tasted when traveling, and they are so delicious that they can't stop!

No. 1: Sushi

Sushi is a traditional Japanese food. In ancient Japan, the original sushi was salted fish marinated with salt and rice, and later it gradually evolved into today's sushi. Sushi is very delicious. There are sushi restaurants in many parts of our country, and the taste is also very rich. But if you want to eat authentic sushi, of course, you have to go to Japan. There are many ingredients in sushi, but sashimi sushi is the Japanese favorite. The most important thing about sushi is to eat it whole, so that you can taste the delicious sushi. The rice flavor of sushi and the aroma of sashimi blend together, leaving a fragrance on your lips and teeth, which makes people memorable.

The second category: sashimi

Sashimi, also known as raw fish, is also common on Japanese tables. Sashimi is mainly made of fresh fish and shellfish, and then eaten with seasonings. The method of sashimi is simple, delicious and nutritious. However, because sashimi has not been cooked in the traditional way, although there is no loss of nutrients, it will become the root cause of people's diseases, so sashimi should be treated before eating. Japanese sashimi is also called sashimi, and sashimi made of different fish tastes different. Making sashimi is very simple. As long as you master the basic processes of material selection, knife work, plate loading and seasoning, the sashimi made is delicious.

The third type: Lamian Noodles.

Japanese Lamian Noodles is also very delicious food. Although it originated in China, with the development of society, Lamian Noodles is gradually merging with Japanese native culture, forming a Japanese-style Lamian Noodles. Lamian Noodles is the most common place to add barbecued pork, bamboo shoots and special sauces. Some people also add seasoning or salt to taste.

The fourth kind: curry rice

When it comes to curry rice, Indian curry rice or Thai curry rice comes to mind first. In fact, Japanese curry rice is also delicious. Curry rice is very popular in Japan. This method is simple and delicious. Japanese curry rice contains a lot of meat and vegetables. It tastes soft and delicious, very delicious.