Best scenic spots for a one-day tour in Zhanyi

The best scenic spots for a one-day tour in Zhanyi include the Pearl River Source Scenic Area, Zhanyi Haifeng Wetland and Tiankeng Wonders.

1, the source scenic spot of the Pearl River

The source of the Pearl River is located in Liumaidi Village, Yanfang Township, 47 kilometers north of Qujing City in eastern Yunnan. The whole scenic spot consists of the source of the Pearl River in Maxiong Mountain, Huashan Lake and some scenic spots in the city, with a total area of 50 square kilometers. Pearl River is one of the four major rivers in China, which originates from Maxiong Mountain. It has a unique landscape of "one vein is separated by two plates" (south and north Panjiang), "one drop of three rivers" (Nanpanjiang, Beipanjiang and Niulanjiang) and "a string of five pearls" (lakes).

2. Zhanyi Haifeng Wetland

Haifeng Wetland is located in Dapo Township, Zhanyi County, with a scenic area of 6.67 square kilometers. It is a typical karst wetland landscape with mountains, water, forests, rocks, caves, ponds and grass, and has the reputation of "99 mountains and 99 peaks" and "Small Guilin, Yunnan".

3, tiankeng wonders

There are four sinkholes in Dapo Township, Zhanyi County, with the widest 180m and the deepest 170m. The "Tiankeng" contains pteridophytes from the dinosaur era, which is the first natural wonder discovered in our province. Tiankeng is called funnel in geography, which is formed by cave collapse or surface water flowing underground to dissolve. In the past historical years, sinkholes have been found in many parts of the world.

Zhanyi recommended food:

1, Baishui Tofu: Baishui Tofu is a specialty of Baishui Town, Zhanyi County, Qujing City, Yunnan Province.

2. Zhanyi Spicy Chicken: Zhanyi Spicy Chicken is a famous food specialty in China, a masterpiece of Yunnan cuisine, and a publicity card for Qujing and Zhanyi. It is produced in Xiping Town, Zhanyi County, Qujing City, Yunnan Province, and has a history of one hundred years. It is famous for its fine selection of materials, complicated production sequence and spicy and refreshing taste.

3. Hu Ma Spicy Fish: Although Qujing had a history of fish survival as early as 420 million years ago, it was not until the reform and opening up that fish really entered the table of ordinary people's homes as a special dish.

4. Roasted Yuntui: It belongs to Yunnan cuisine, characterized by light yellow color, crispy skin and tender meat, fat but not greasy, ready-to-eat population, and rich fragrance.

5, chanterelle: golden color, like chicken oil, small mushroom, tender feeling. The dishes cooked with chanterelle are elegant and delicious.

Reference to the above content: Baidu Encyclopedia-Pearl River Source Scenic Area