Changsha Tourist Food Guide

Changsha's snacks are famous all over the country, and there are countless snacks of various flavors, especially Furong Middle Road and Pozi Street, which are delicious enough to eat. Changsha is also known as the "gourmet capital". What are the delicious foods to travel to Changsha?

Stinky tofu

Changsha stinky tofu is very famous. The front door of the fire palace on Huangxing Road still hangs a sentence left by Chairman Mao, "The stinky tofu in the fire palace is still delicious." Because of its simplicity and vitality, it looks more profound.

In fact, walking on the streets of Changsha, stinky tofu stalls can be seen everywhere, which can more intuitively see how much local people like stinky tofu. Although Changsha stinky tofu has set up many camps in the north and south of the Yangtze River, there is still a big gap between its taste and eating in Changsha.

Personally, I think the secret lies in the sauce poured on stinky tofu after it is fried. Hunan cuisine pays attention to spicy and refreshing, and the local stinky tofu sauce also follows this feature. In other places, the overall taste is light and not so amazing.

Sugar and oil Baba

You must eat sugar and oil when you go to Changsha. It's hard to imagine before you taste it yourself, but it's just two simple raw materials, ground glutinous rice flour and sugar juice. Mixed together, it can become the homesickness of taste buds of countless Hunan people.

When the sugar cake rolls in the oil pan, it is very attractive. When the white glutinous rice balls are fried into light golden yellow, pour in the prepared sugar juice. Sugar and oil will quickly blend and foam.

When the surface is evenly stained with sugar juice, Baba becomes soft and oily. Take a bite from the pot while it is hot, and the whole tongue will be suppressed by that soft and pink touch.

Spicy salted duck

As a person who has eaten ducks all over the country, especially Zhou Heiya, Juewei and Xiaohu, the top three ducks in China, Zhou Jun is not interested in salted ducks recommended by his friends for the first time. He bought it with a dispensable attitude and tried it. The result is its tap water.

Salted duck is characterized by delicious taste, strong sauce flavor and little meat, but it has a magic power to eat, which makes people completely impossible to talk about.