How to make duck feet delicious?

Spicy duck feet can be made as follows:

Material: duck feet 500g.

Seasoning: salad oil, salt, ginger, garlic, star anise, pepper, cinnamon and sugar.

1, duck feet are clean.

2. Boil the pot under the duck's feet and skim off the floating foam.

3. Bake the dry pan, add the oil and stir-fry the sugar.

4. Dry the blanched duck feet, pour them into the pot and wrap them with sugar.

5. After the duck feet are colored, put star anise, cinnamon, pepper, pepper, ginger and garlic into the pot.

6. Add the right amount of salt and cooking wine and mix well.

7. Add water without duck feet. After the water is boiled, turn it to low heat and simmer.

8. Wait until all the soup in the pot is gone.