Where is a good place to travel around Malacca?

Malacca silently tells the changeable colonial history in the past 600 years, and its diverse culture and attitude of keeping pace with the times make it continue the legend of the past after its silence. The following is a list of good places to travel around Malacca compiled by Bian Xiao. I hope it will help everyone!

Tourist attractions around Malacca 1. Stadius.

The Dutch red house is a red building left over from the Dutch colonial period in Malacca. It has thick red brick walls, heavy and hard wooden doors and wide stone steps. Built in 1650. It is the oldest Dutch building in Southeast Asia.

The front door of the museum is in the Red Room and the back door is in Sao Paulo &; Behind the rsquo church, it is equivalent to a shortcut to St. Paul's church. Besides, museums are all air-conditioned. For tourists with plenty of time, besides visiting, they can also buy tickets to enter and walk comfortably to another scenic spot.

2. Malacca Church (Christian Church)

This church is located in TheDutchSquare in Malacca, which is also known as the "red house area". There are many churches in Malacca, but the location of this church, coupled with the bright color of the outer wall, deserves to be one of the landmarks of Malacca and a must-see for travelers.

_ _ _ _ Church was built in 1753, with Dutch architectural style, which was built by Dutch people to commemorate the colonization of Malacca in 100. The outer wall of the church is bright red, but once you enter, you will still feel the solemn atmosphere. The handmade back stool in the church has a history of more than 200 years.

After the British drove the Dutch away, they turned the church into an English building: a weather vane and a bell tower were added to the church.

3. St. Paul's Church in Malacca (St. Paul &; rsquoSCHURCH/GEREJAST。 Paul)

St. Paul's Church was built in 152 1 year, and was built by Portuguese together with St. Paul's Castle. It is the oldest church built by Europeans in Southeast Asia. Because the famous missionary San Francesco was buried here, a statue of Father San Francesco was erected in front of the church. Every weekend, Dutch descendants of Malacca come here to worship him.

The church is located in the highlands, so it was used as a castle after the Dutch occupied Malacca. St Paul's Church witnessed the historical changes of Malacca. After the war, St. Paul's church was destroyed, and there were many bullet holes in the outer wall, and even the roof was blown up in the war. So, the Dutch built another church, and St. Paul's Church became the graveyard of Dutch nobles. Now the stone tablets written in Latin and Portuguese in the church are the tombstones of the nobles of that year.

St Paul's Church is located in a highland overlooking most of Malacca. Climb here after 3 pm, the weather is not so hot, you can overlook the opposite sea, and you can rest comfortably on the grass. St Paul's Church holds an acousto-optic party every night, with Malay at 20: 30 and English at 22: 00. During Ramadan, there is only one English class every night at 20: 30.

Malacca cuisine 1. Chicken Rice, Hainan Style

There are three small shops near the ancient bridge, which are famous for "Hainan Chicken Rice". The first one is China Tea Room under the bridge, the second one is Hutchison Chicken Rice Ball at No.6 Airport Street, and the third one is Gucheng Chicken Rice Granule at No.21Juncker Street.

2. Sister Niang's cooking

Nyonya refers to the female descendants of China and Malaysians. Descendants of early Malaysians who married China, the man's name is Baba and the woman's name is Nonya. It is said that the descendants of Chinese women in Malaysia are all masters of cooking, and the dishes they usually cook are called "Nyanka Cuisine", which is one of the most acclaimed Nanyang cuisines and has a unique style. All the cultural attractions are also very close.

The world-famous Banyangnya cuisine is different from the Malay-Chinese mixed cuisine in Penang, with an emphasis on Indonesian tastes, such as sugar and coconut milk. Although the Portuguese destroyed the social order in Malacca, they established the tradition of making cakes and cooking seafood, most obviously the spicy curry dishes cooked by Europeans and Asians. After that, immigrants brought their own flavors, such as Indian curry dishes and various kinds of China pasta.

3. Gucheng Chicken Rice Granules

FamosaChickenRiceBall, headquartered in Junker Street, was recommended by Mr. Cai Lan, whose boss is a Chinese. This chicken rice is actually Hainan chicken rice, which is just rolled into a ball the size of a table tennis ball. According to legend, China people used to make a living in Nanyang. In order to eat food anytime and anywhere at work, they made rice into balls. The decoration of the head office is very China, and there are always many people waiting in line, so the business is very good. Chicken rice cooked with rice and chicken soup, with boiled chicken or roast chicken, a thick and crisp Ipoh bean sprouts, and a glass of cold wheat water. It is a classic match, and the consumption is not high. The smallest portion of chicken rice has 5 pieces.

Overview of Malacca Malacca is the oldest ancient city in Malaysia, the capital of Malacca and the throat of the lifeline of the Straits of Malacca. On July 7, 2008, the World Cultural Heritage Conference convened by UNESCO announced that Malacca was officially listed in the World Heritage List.

The colonial history of more than 600 years has brought cultural collision and blending to Malacca, which is prominently reflected in Malacca's architecture and food culture. There are many architectural relics in the ancient city, including China buildings with a long history, such as Qingyun Pavilion and Sanbao Temple, distinctive Dutch customs, such as Malacca Hall and Dutch Red House, Portuguese relics, such as St. Paul's Church and the ancient city gate of San Diego, and Southeast Asian masterpieces, such as Sultan Palace. In addition to these epic ruins, local people's small houses and shops are also decorated with distinctive features and ingenuity. In terms of food, Niyanka cuisine, which comes from the collision of Malaysian and China food cultures, is the biggest food feature in Malacca. In addition, Malaysian local specialties, such as Hainan chicken rice and satay, have also been given new connotations in Malacca. Although Malacca is famous for its ancient city, there are many modern elements in the city. Towering sightseeing towers and large shopping centers are all manifestations of Malacca's progress with the times.

Malacca, a small town, silently tells the changeable colonial history in the past 600 years. Multi-culture and the attitude of keeping pace with the times make it continue the legend of the past after its silence.

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