Difference between Baihao Yinzhen and Anji White Tea

Baihao Yinzhen and Anji White Tea are both famous teas in China, but they have the following differences:

1. Origin: Baihao silver needle is produced around Fuzhou, Fujian, and Anji white tea is produced in Anji County, Zhejiang.

2. The production process is different: Bai Hao Silver Needle is made by picking tender buds, gently twisting and air drying; Anji white tea is made by picking two or three pieces of tea and special processing.

3. The appearance is different: the white silver needle is slender as a needle, and the silvery white velvet is remarkable; Anji white tea is as flat as leaves and pale yellow.

4. Aroma and taste are different: Baihao Yinzhen has jasmine fragrance and fresh fragrance, and the taste is refreshing and smooth; Anji white tea has orchid fragrance, delicate fragrance and mellow taste.

In a word, both kinds of tea have their own characteristics and can be selected according to personal preferences.