Traditional Culture Encyclopedia - Travel guide - Shawn Shaw Wuhan Vlog came too early. What do you mean Wuhan is too early?
Shawn Shaw Wuhan Vlog came too early. What do you mean Wuhan is too early?
Too early? This word first appeared in Zhi Zhu's Ci in Hankou during Daoguang period of Qing Dynasty. Today, the local people still maintain this custom, and due to the acceleration of the pace of modern life, the distance between the place where people work and study and the residential area has increased. Too early? Our customs are increasing. The local snack bars in Hubei are extremely developed, and the streets and alleys are everywhere. Business is booming and diners are full. So breakfast in Wuhan is very rich.
Talking about Yanji jiaozi?
Tan Yanji Fresh Meat jiaozi is a traditional snack in Wuhan. They guarantee that jiaozi has unique skills, including meat selection, ingredients, taste, stuffing, preparation, soup making, cooking and other procedures. For example, fresh pork legs and beef legs are used as stuffing, pig's trotters are used as soup, and shrimps, mushrooms, coriander and chopped green onion are added to make jiaozi fresh and tender. ?
Assorted tofu brain?
This snack is nutritious, rich in protein and sugar, and easy to digest and absorb. Too early? Good product. Especially loved by children and the elderly. Assorted bean curd with fried noodles, fried dough sticks, fried oil cakes, sesame cakes, Huanxituo, glutinous rice chicken, fried rice cakes and other snacks will be more delicious.
Roasted plums
Roasted plums, traditional snacks, are found all over the country, but Shanxi is called slightly beautiful, Hubei is called slightly beautiful, and Jiangsu and Zhejiang are called slightly wheat. Wuhan famous snacks? Roasted plum with heavy oil is a steamed dumpling in the north. There is not much difference between the stuffing of roasted plums in Wuhan and steamed dumplings in the north. The difference is that the roasted plums in Wuhan are very distinctive. It pays attention to putting diced mushrooms and bamboo shoots in heavy oil, and there is a beautiful seasoning? Black pepper? . Because black pepper is a little spicy, it is absolutely fragrant and slippery.
In fact, breakfast in Wuhan is not only convenient and time-saving, but also rich in patterns, with both North and South flavors. There are fried dough sticks, noodle nests, roasted plums, soup packets, bean skin, Regan Noodles, beef noodles, noodles with dregs, shredded beans, jiaozi and glutinous rice balls. Dry and thin, delicious. Therefore, if you have a chance to travel to Wuhan, you can't miss the breakfast in Wuhan except the cherry blossoms of Wuhan University.
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