Traditional Culture Encyclopedia - Travel guide - Department settings of Yongcheng Vocational College

Department settings of Yongcheng Vocational College

Department of Mechanical and Electrical Engineering | Department of Electronic Information Engineering | Department of Food and Chemical Engineering | Department of Construction Engineering | Department of Economics and Trade | Department of Culture and Art | Department of Mining Engineering | Department of Tourism Management | Department of Basics | Department of Ideological and Political Teaching Department of Mining Engineering Mining Mechanical and Electrical Coal Mining Technology Mine Ventilation and Safety Engineering Measurement Technology Department of Mechanical and Electrical Engineering Mechatronics Technology CNC Technology Mold Design and Manufacturing Welding Technology and Automation Electrical Automation Technology Power Supply Technology Department of Construction Engineering Technology Construction Equipment Engineering Technology Construction Engineering Management Engineering Department of Cost and Property Management Electronic Information Engineering Computer Application Technology Computer Application Technology Computer Application Technology Applied Electronic Technology Embedded System Engineering Communication Technology Food and Chemical Engineering Department Applied Chemical Technology Industrial Analysis and Inspection Coal Deep Processing and Utilization Food Processing Technology Food Nutrition and Inspection Metallurgical Technology and Economics Department of Trade Marketing E-commerce Logistics Management Tourism Management Hotel Management Department of Culture and Art Business English Secretarial Computer Art Design Decoration Art Design Advertising Design and Production 1. Mining Mechanical and Electrical

Training objectives: Cultivate good professional knowledge of mining electromechanical High-level application-oriented talents with application capabilities who can engage in mining electromechanical system operation, automatic control, mine power supply, etc.

2. Mine Ventilation and Safety

Cultivating objectives: Cultivate students who are familiar with and master the basic knowledge and skills of this major, and have practical management skills in mine ventilation and safety management. Specialized talents.

3. Coal Mining Technology

Training objectives: Master the basic theories and methods of solid (coal and non-coal) deposit mining, and have the basic abilities of mining engineering professional technology and management personnel. Senior technical application-oriented talents who can engage in mine development, mining design, production and construction, safety technology, supervision, and management in the mining field.

IV. Mechatronics Technology

Cultivation goals: Cultivate practical talents with solid mechanical and electrical expertise and high vocational and technical abilities. Ability to engage in manufacturing, installation, operation, maintenance, management and technical services of mechatronics systems and equipment.

5. CNC Technology

Training objectives: Master basic theories and skills such as CNC machining technology and programming, CNC machine tool operation and maintenance, mechanical design and manufacturing, etc., and adapt to enterprise production, management, High-tech application professionals needed to serve the front line.

VI. Mold Design and Manufacturing

Training objectives: Cultivate stamping mold design, plastic mold design, mold manufacturing technology, CNC machining technology and programming, CNC machine tool use and maintenance, and mechanical design With basic theories and skills such as manufacturing, high-tech application-oriented professionals are required to meet the front-line needs of enterprise production, management, and service. 1. Construction engineering technology

Cultivating objectives: To cultivate basic knowledge of mechanics, materials, structures, etc. of industrial and civil construction, and to possess advanced technology and strong practical ability and innovation in construction, supervision, and design capabilities. Mental applied professionals.

II. Construction Engineering Management

Cultivation objectives: This major cultivates students who adapt to the needs of the socialist market economy, have good professional ethics, professionalism and entrepreneurial ability, and adapt to production, management and service Senior technical application-oriented talents with comprehensive moral, intellectual, physical and aesthetic development required for front-line positions. On the basis of mastering the necessary basic theoretical knowledge and professional knowledge, graduates have the basic theoretical and professional technical knowledge required for construction engineering construction site technology and management work, have strong professional ability and high comprehensive quality, and can adapt to Requirements for front-line positions in construction, engineering construction supervision, real estate development and property management, construction engineering consulting, construction, management, and services. 1. Computer application technology

Cultivation goals: Cultivate computer application technology talents with good technology and excellent professional ethics. Be able to systematically master the basic techniques of computer operation, computer software (programming) and computer hardware maintenance, and have strong professional skills. Not only can you be proficient in word processing, installation operations, management and maintenance in enterprises and institutions, but you can also be engaged in the development, management and use of various software.

2. Computer network technology

Training goals: To train students who can successfully enter corresponding positions in the IT field after graduation and engage in the construction and maintenance of computer networks, the development of network application software, and web pages Design and website construction-related occupations, high-tech application-oriented talents with certain comprehensive qualities who can achieve comprehensive development of all aspects of quality through vocational training, continuing education, self-taught and other continuing learning channels.

3. Applied Electronic Technology

Cultivating objectives: To cultivate students with sufficient basic knowledge, solid professional knowledge, high professional skills and strong job application skills, and master the microcontroller application technology and PLC application technology, technical application talents engaged in work related to the electronics industry.

IV. Electronic Information Engineering Technology

Cultivation objectives: This major cultivates all-round development morally, intellectually, physically and aesthetically, adapts to the needs of the socialist market economy, and masters modern electronic technology and communication technology Basic theories and expertise, high-tech applied talents with good professional ethics and professionalism, with abilities in electronic production technology and quality management, communications enterprise operations and marketing, microcontroller application and low-end design.

1. Marketing

Cultivation objectives: To cultivate students who have mastered relevant basic theoretical knowledge, have strong development ability, and are able to engage in executive-level marketing business of large and medium-sized enterprises, practical work of comprehensive marketing and marketing management of small enterprises, and comprehensive professional Skilled and application-oriented professionals with strong abilities.

2. E-commerce

Cultivating goals: To cultivate students who are proficient in the basic theories, basic knowledge and basic skills of e-commerce, have the theoretical and practical capabilities of e-commerce, and have the ability to plan and organize industrial and commercial enterprises Comprehensive capabilities such as , control, coordination and operation management are technical application talents that meet the needs of the front line of production, operation and management of industrial and commercial enterprises.

3. Public Affairs Management

Cultivating objectives: To cultivate people who can work in party and government agencies, enterprises, institutions and non-governmental organizations such as culture, education, sports, health, environmental protection, and social security. Private public service organizations are senior applied management talents who have basic theories and knowledge in management, public administration, politics, law, etc., and are engaged in the management of public affairs.

IV. Logistics Management

Cultivation goals: To adapt to the needs of China's economic development and industry changes, have ideals, ethics, culture, discipline, love the country and the cause, and possess Logistics operation and management professionals with good professional ethics and industry standards, master relevant basic cultural knowledge, understand the logistics operation process, and have comprehensive professional capabilities.

5. Food processing technology

Training objectives: To cultivate students who adapt to the development needs of the socialist market economy, have strong practical ability and high professional quality. High-level vocational and technical talents and high-quality professional management talents who have the necessary theoretical knowledge and professional skills to engage in this major and can work on the front line of production, service, technology and management in the field of food processing. 1. Business English

Cultivating objectives: To cultivate students who adapt to the needs of market economy construction, have a good English language foundation and very proficient listening, speaking, reading, writing and translation abilities, and can use English in foreign-related enterprises and foreign-related enterprises. High-level practical English professionals engaged in foreign economic and trade, primary school and pre-school education, secretarial work, tour guides, etc. in management departments, tourism, cultural education and other units.

2. Secretarial

Cultivation objectives: To cultivate and master the basic theories, basic knowledge and modern office skills necessary for the secretarial profession, and to have the comprehensive professional ability and comprehensive quality to engage in practical work in this profession , college-level secretarial talents who have certain auxiliary management capabilities such as research, information processing, and public relations, and can engage in auxiliary management work in party and government agencies, enterprises, institutions, and other social organizations.

3. Advertising design and production

Cultivation objectives: To cultivate broad cultural and artistic knowledge, master the basic theories and skills of decorative art and advertising design, and be able to work in decoration companies and news Technical application-oriented talents engaged in decoration, advertising planning and design, and business management in media, advertising departments, enterprises and institutions.

IV. Decorative Art Design

Cultivation objectives: This major cultivates students with broad cultural and artistic knowledge, masters the basic theories and skills of decorative art and advertising design, and can work in decoration companies, Senior technical application-oriented talents engaged in decoration, advertising planning and design, and business management in news media, advertising departments, enterprises and institutions. Hotel Management

1. Training Objectives

This major cultivates students with modern hotel management knowledge and skills, masters the basic theories, concepts, regulations, and methods of hotel management at home and abroad, and can work in hotel management. Application-oriented talents engaged in management and operation services in departments, hotels, travel agencies, resorts and other enterprises.

2. Professional training requirements

This major focuses on the cultivation of students' comprehensive quality, mainly learning basic knowledge of economic management and basic hotel theory. This major highlights skills training. During the study period, students will receive skills training in various aspects such as hotel catering and guest room internship training.

3. Main courses

Introduction to hotel management, modern hotel management, hotel psychology, introduction to tourism, front room service and management, catering service and management, dishes and drinks, Hotel English, modern hotel marketing, hotel financial management, tourism regulations, recreational services and management

IV. Main professional experiments

1. Catering Service Practice

2. Hotel Marketing Practice

3. Front office and guest room service and management practices

4. Hotel internship

5. Graduation should acquire the following knowledge and abilities

1. Have integrity, perseverance, dedicated and responsible professional ethics and teamwork spirit;

2. Have good basic professional knowledge and self-learning ability, and be proactive and innovative;

3. Master modern service concepts and understand the development trends of the modern service industry;

4. Familiar with the business knowledge of the hotel front office, guest rooms, catering, recreation and other departments;

5. Familiar with the guidelines, policies and regulations for the development of my country's hotel industry;

6. Have the management and basic service capabilities of the hotel's front office, guest rooms, catering, recreation, exhibitions, etc.;

7. Have strong computer operation, written expression, interpersonal communication skills and certain professional foreign language expression skills.

6. Vocational qualification certificates that graduates can obtain

Hotel managers, catering industry professional managers, bartenders, nutritionists, cooks, recreation attendants, restaurant waiters, Front office attendant and other related professional qualification certificates.