Angels bask in VLOG in Weibo. What delicious food did she introduce?

Angel is a female star that everyone likes very much. She taught everyone how to cook a delicious food with Guangxi characteristics in Weibo. This kind of snack tastes sour and appetizing, and is very popular with local people. The main feature of sour Sichuan is raw materials. Most of the raw materials used in it are immature fruits, which can be eaten after being marinated with seasonings. Some outsiders may find it hard to accept after seeing it, but once they have eaten it, they will find this food delicious.

Angel made this snack from plums and green mangoes. Be sure to choose raw food, otherwise it won't taste so good. In fact, besides green mango, many other fruits can also be made. For example, in the local area, some businesses may have papaya, pineapple and guava to make sour apples. Before making this snack, we need to slice the green mango and sprinkle a layer of salt on it evenly. The purpose of this is to prevent mango from being too sour.

This should also be sliced, because it will be easier to taste. It takes about 10 minutes to marinate with salt. We can clean the salt from the mango slices. Add some licorice salt to the washed mango and stir well. In Guangxi, licorice salt can be bought in most markets, but it is hard to see in other cities. If you can't find it, you can use white sugar instead, but the taste of white sugar will be worse. Put the mixed green mango in the refrigerator and sprinkle some Chili powder when eating.

This can be made according to your own taste. Pickled green mango tastes less sour, but it makes people feel particularly fresh. It is said that this snack can also soften blood vessels, stimulate appetite and strengthen the spleen. It is also very simple to make, and you can eat local specialties in a few steps. Angel is really an actress full of positive energy. If she hadn't taught everyone to cook this delicious food, many people might not have known that there was such a delicious thing.