Traditional Culture Encyclopedia - Travel guide - Delicious snacks in Xi’an Muslim Street

Delicious snacks in Xi’an Muslim Street

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Xi'an Muslim Street is a place where many delicious foods gather. Muslims' faith prohibits eating pork, so the snacks on Muslim Street are mainly beef and mutton, and the production techniques and taste have strong Islamic cultural characteristics. Nowadays, Muslim Street has become an important tourist attraction in Xi'an. Through continuous innovation and innovation, the stores not only protect the inheritance of Hui culture, but also attract a large number of tourists to taste the delicious food.

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Huimin Street snacks are represented by mutton steamed buns, meat buns, cold skin, meatballs and spicy soup, etc., as well as the famous rose cakes and wolfberry cakes Waiting for special snacks. The most famous of them must be the mutton steamed buns. Due to different techniques and craftsmanship, the taste of mutton steamed buns in each restaurant is different. There are thin noodles, wide noodles, large pieces of mutton, minced meat and other versions. Among them, the common steamed buns are generally made in two ways: one is cooked with lard, which will have a slightly greasy texture, and the other is cooked with water, which has a more refreshing taste.

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In order to allow tourists to better understand the culture and snacks of the Hui people, the time-honored brands in Hui Min Street have opened snack laboratories and classes. This allows everyone to personally experience the production process and learn more about the history and culture behind various snacks. In addition, there are many restaurants that offer special performances where you can taste Hui snacks and enjoy performances, so that tourists can linger endlessly and leave beautiful memories. Whether it’s food or culture, a visit to Xi’an Muslim Street will definitely satisfy your dual needs of food and culture.