What are the specialties of Qiqihar?

Qiqihar's specialties are Northeast Ginseng, Keshan Potato, Gannan Sunflower Seed, Heilongjiang Soybean, Nehe Rice, Nehe Potato, Chahayang Rice, Gannan Millet, Meris Onion, Tailai Mung Bean, Tailai Peanut, Northeast Mink, Yi 'an Kidney Bean and Beidacang Wine.

Northeast ginseng

Northeast ginseng is the first of the "three treasures" in Northeast China, which is relatively precious and has the functions of promoting metabolism and lowering blood sugar. Ginseng can be used as medicine, cooking, making sugar, soaking in wine and making high-grade cosmetics with rich nutrition. Among ginseng, northeast ginseng is famous all over the country and is deeply loved by domestic and foreign tourists.

Keshan potato

Keshan potato is a well-known product in Keshan County, Heilongjiang Province, and Keshan County is also the hometown of potato. Keshan county has soft and fertile soil, which is very suitable for potato growth. Keshan potato is oval with pockmarked skin, yellow skin and white meat. After cooking, it is smooth and delicious, and enjoys a good reputation at home and abroad.

Gannan sunflower seed

Gannan sunflower seed is a specialty of gannan county. Sunflowers planted here have a long history and are natural green food with the characteristics of high yield, large seeds, fresh color and delicious taste. Gannan sunflower seeds have the functions of strengthening brain, nourishing liver, tonifying kidney, lowering blood pressure and cholesterol, etc. gannan county is named "the hometown of sunflower in China".

Heilongjiang soybean

Heilongjiang soybean is a famous specialty in Heilongjiang province. Heilongjiang soybean has distinctive characteristics, full grains, thin skin and yellow color, and is also rich in nutrients such as oil, protein and amino acids. Heilongjiang soybean can be made into all kinds of bean products after grinding, which has pure taste and is a vegetarian dish.