"Documentary Recommendation" The Taste of Lao Guang Season 2

"The Taste of Lao Guang" is a documentary documenting Cantonese food. The second season will be launched in October 2021. The documentary interviews local time-honored restaurant owners and chefs, telling their stories and introducing their signature dishes. At the same time, the culture, history and production techniques behind these dishes will also be discussed in depth. It is not only a food documentary, but also an in-depth exploration of Guangdong culture. This season's program has 12 episodes, including claypot rice, egg tarts, beef brisket, fried chicken and other traditional Cantonese delicacies. Through the introduction of each episode, the audience can feel the unique charm of Guangdong cuisine and understand the humanities and history behind it. The second season of "The Taste of Laoguang" not only features delicious food, but also presents the local culture and humanistic history of Guangdong. The theme of each episode has a profound meaning and is worth watching by the audience.