Traditional Culture Encyclopedia - Travel guide - Xinyi tourist attractions

Xinyi tourist attractions

The tourist attractions in Xinyi include Yaowan Ancient Town, Maling Mountain, Shengquan Lake Scenic Area, Xiaoyaotou Martyrs Cemetery and Xinyi Museum.

Yaowan Ancient Town: It dates back to the Spring and Autumn Period and has a history of more than 1, years since it was established in the Tang Dynasty in 618 AD. The ancient town is surrounded by the Grand Canal in the west, luoma lake in the east and water on three sides. Malingshan: a famous natural and cultural landscape, spanning Linshu, Tancheng and Xinyi, Jiangsu, is a low mountain and hill. It starts from Cao Zhuang, Linshu County in the north, reaches Jiangsu in the south, and stretches for more than 6 kilometers.

Shengquan Lake Scenic Area: The Gaotang Reservoir in Xinyi was built in 1958 and renamed Shengquan Lake in 26, with an area of more than 14, mu and a storage capacity of 27.3 million cubic meters. There is an artificial island in the center of the lake with an area of 2 mu. Xiaoyaotou Martyrs Cemetery: Located in the ancient town of Dong 'ahu, xinyi city, it is bordered by Provincial Highway 323 in the north, vineyards and strawberry orchards in the south, Lintou River in the west and Champion Forest and Han Tomb Museum in the east, covering an area of 56, square meters.

Xinyi food recommendation

Shaodian chestnut is a specialty of xinyi city, Xuzhou, Jiangsu Province. Its flesh is light yellow and delicate, raw and crisp, with sweet taste and sweet osmanthus fragrance. Shaodian chestnut has the characteristics of loose meat, sweet taste, big glutinous, etc. It is very good whether it is fried, roasted, stewed or boiled. Common snacks include boiled chestnuts and roasted chestnuts, and common dishes include stewed duck with corn chestnut and roasted ribs with chestnut.

Tiexiang hoof is a kind of meat product with Tiexiang hoof, which is very common in Xinyi, Xuzhou. The method of binding fragrant trotters is unique. The middle main bone of trotters is removed, and the hoof skin and phalanges are reserved. The stuffing mixed with pickled refined pork and cooked shredded pork is wrapped in it. After marinating and sterilization, the shape, taste and aroma of trotters are preserved, and the shelf life is long. It is a kind of instant meat product.

above content reference: Baidu Encyclopedia-Xinyi