What are the specialties of Maoming Romantic Coast International Tourism Resort?

Special cuisine of Romantic Coast International Tourism Resort

1. Seafood City

Romantic Coast Resort Seafood City is a place full of "fresh" flavor, where you can enjoy food. If you are in the atmosphere of Bali and Maldives in Southeast Asia, you can enjoy the full-open restaurant, 18-degree sea view, get close to the harbor, and the seafood city has more than 1 kinds of fresh seafood waiting for you to choose, that is, you can cook it at once, and it is delicious. Overlooking the blue sky and the sunset glow, "the mountains are full of charm, the infinite scenery is panoramic, the birds are singing in the Tao language, and all kinds of tenderness are pouring in", meeting romantically with your lover, tasting seafood, watching the waves and flowers, and enjoying a romantic candlelight dinner.

Second, the lobby bar

The lobby bar has 6 seats, offering a variety of exquisite cocktails, afternoon coffee, desserts, etc., and enjoying the sea view.

3. Haiyun Style Bar

Located on the white and meticulous beach, you can have a panoramic view of endless seascapes and winding forest scenery. A cup of drink, a dish of special snacks, and a pot of green tea to relax and sit face to face with your lover on the wooden chair, enjoy tea, share food, bask in the sun, bathe in the sea breeze, listen to the sound of the sea, and conceive together. It goes without saying.

Fourth, romantic time

When the sun sets, bathed in the afterglow of the sunset, I sit with my lover and look at each other. At this time, the eyes of each other are so charming; The sky is getting dark, the neon lights are on, the scene of the day is asleep, and the romance wakes up; Have a sweet candlelight dinner with your lover and start your delicious and romantic journey with her immediately; Enjoy the mystery brought to us by the sea at night while tasting early, while recalling the past, talking about the present and fantasizing about the future until night falls.

V. Style Food Street

When it comes to Maoming cuisine, everyone knows that Maoming cuisine is also full of "umami", and the popular one is "Lai Gu Shrimp" that everyone often eats. It's really memorable to taste boiled or salted Lai Gu Shrimp. The Maoming Food Festival every year is really crowded. Everyone is willing to wait in line for an hour in order to taste Maoming food.

6. Special dishes

1. Natural brine mixed fish pot

It is a kind of natural marine fish that local fishermen go ashore at 1 o'clock every morning, and dozens of kinds are available for you to choose. This mixed fish pot does not need any seasoning, but put 2 slices of ginger to make fresh and smooth mixed fish pot, and its nutritional value is much better than the famous Guangdong old fire soup, which is used as a cheap supplement by local old and weak children.

2. Special Turtle Skin Soup

Special Turtle Skin Soup: It is a deep-sea product of Bohe Fishing Port in western Guangdong. This Tonge is delicious, smooth and delicious, nourishing and nourishing, invigorating stomach and kidney.

3. Pan-fried cuttlefish cake

Pan-fried cuttlefish cake: It is made of deep-sea fresh cuttlefish and mackerel by hand. It tastes tough, refreshing and elastic, which is a local characteristic.

4. Salted duck

Salted duck: The famous local Lu duck is selected and kept on the beach. The main feed is shrimp skin and shellfish. The meat is tender and nutritious.

5. Crispy fried _ dumpling

Crispy fried _ dumpling: It is a famous dish in Dianbai area. It is crispy, tender and delicious.

6. Salt _ Nanfeng snail

Salt _ Nanfeng snail: The selected Nanfeng snail, with local crude salt, lasts for 1 and a half hours, and the snail meat is delicious and delicious.

7. Fried prawns with soy sauce

Fried prawns with soy sauce: Choose prawns from February to March, shell them and fry them with your head, which is delicious and refreshing.

8. Natural seafood porridge

Natural seafood porridge: fresh fish, shrimps, crabs, sand snails, local pork and fresh rice are selected, and then boiled by secret method, so that the delicious taste remains fragrant after eating.

9. Picking up Shuidong mustard by jellyfish

Picking up Shuidong mustard by jellyfish: using authentic Shuidong mustard and jellyfish, and adding secret soy sauce to pick up the dishes, mustard can be eaten without residue and tender, and jellyfish is crisp.

1. Shangtang potherb

Shangtang potherb: This potherb grows in the sweet potato field, which is authentic and natural, tender in taste and full of vegetable flavor. It is a healthy choice and has a conditioning effect on people with warm stomachs.

11. Sweet and sour crab

Sweet and sour crab: It is made of natural crab or winter crab on the beach, which is a good tonic for women.

12. Cheese _ Lobster

Cheese _ Lobster: Lobster, like other seafood, contains calcium, sodium, potassium, magnesium, phosphate rock, and important iron, sulfur, copper, etc., which are easily digested and absorbed by the human body. Regular consumption of natural lobster meat can increase the flexibility of nerves and muscles.

7. Wanghai All-Day Restaurant

Located on the first floor of Windham Hotel, it provides all-day and all-weather cuisine, with 168 seats. There are various kinds of cuisine, international buffet, special pastries and fine desserts. The hotel also provides a Balinese-style spa in western Guangdong for you to experience the spa experience in Bali. You can use the sauna, massage pool, hot and cold pool and other facilities in the spa to listen to the sound of time and water and enjoy the spiritual journey.

Business hours: 7: -23:

Features:

1. Salads: Bama ham roll with honeydew melon, fruit salad, cold jellyfish silk salad, Ross salad, chef salad and black pepper seafood noodle serve you a series of refreshing appetizers;

2. Sashimi: Salmon, Greek scale fish, tuna fish, carved fish and octopus will always be your favorite;

3. Seafood stalls: crabs, shrimps, mashed shrimps, mussels, sea shrimps, scallops, French oysters with lemons and various sauces, offering you a "delicious" seafood feast;

4. Hot dishes: white-cut chicken, steamed sea cucumber spots, fried clams with black bean pepper, Thai fried cuttlefish, salted shrimp, vanilla Zizai horn, fried rice noodles in Xingzhou, seasonal vegetables with garlic, Japanese tofu with golden needle fat beef, grilled chicken with vanilla, and cod with lemon butter sauce. Roast beef and calf leg, the ingredients are carefully selected by the chef, with all kinds of spices, exquisite presentation. Dessert fruit: chocolate fountain, soft Q-bomb cotton candy, chef's creative dessert, seafood pizza seasonal fruit.

VIII. Portuguese-Italian Restaurant

Located on the second floor of the hotel with 56 seats, it is elegant and private. Suitable for business banquets, leisure breaks, lovers' dates, family dinners and friends' gatherings. The hotel also provides a Balinese-style spa in western Guangdong for you to experience the Bali spa experience. You can use the sauna, hot and cold pools and other facilities in the spa to listen to the sound of time and water and enjoy the spiritual journey.

business hours: 11: -14: and 18: -22: .